Dip can be stored in an airtight container in the refrigerator for up to 1 week.
- sour cream
- thinly sliced scallions or chives
Store any leftover cheese dip in the fridge. Reheat in the microwave, stirring every 30 seconds until creamy and hot.
- diced green chiles
- pickled jalapeno juice
- whole milk
- cold water
I love these quick, easy and convenient roll recipes that have a filling of some source that creates a small meal. Serve with a nice side a Marinara sauce and a nice Italian salad.
- pepperoni slices
- beaten egg
- Parmesan
- Italian seasoning
- Garlic powder
- pizza sauce
There’s a new player at your football party, and it’s got game. This creamy, spicy, cheesy dip – with bacon, no less – will give you a clear home-field advantage
- Kraft Thick 'n Spicy Original Barbecue Sauce
- chopped green peppers
- Kraft Shredded Cheddar Cheese
This is a great, easy dip for entertaining, and your guests will love it!
- cream cheese
- pizza sauce
- pizza cheese
- Parmesan cheese
- Italian seasoning
- creamy peanut butter
- fat-free milk
- blue cheese or ranch dressing
- Frank's RedHot Original Cayenne Pepper Sauce
- crumbled blue cheese or shredded mozzarella cheese
Spicy ground beef, picante sauce, cream cheese and Cheddar are heated together for a hearty dip with maximum flavor…it’s quick and tasty appetizer to serve with tortilla chips.
- ground beef
- chili powder
- Pace Picante sauce
- shredded Cheddar cheese
- sour cream
- Tortilla chips
- Hard-Cooked Eggs
- mayonnaise
- prepared mustard
- vinegar
- peanut butter
- vanilla extract
- powdered sugar
- mini chocolate chips
- Chocolate sprinkles
- White chocolate or frosting