You might need to buy:
- olive oil
- garlic cloves
- finely chopped walnuts
- tbls. greek yogurt OR feta cheese
- vinegar
- salt
- large eggplants
ready in about 20 minutes;
serves 4
You might need to buy:
- crushed red pepper flakes
- Salt and pepper
- chicken broth
- medium peeled and deveined shrimp
You might need to buy:
- tbl. grated orange rind
- fresh orange juice
- olive oil
- Balsamic vinegar
- Dijon mustard
- salt
- pepper
This Chinese restaurant staple gets a lot of its sky-high fat content from oil. We lightened it significantly but kept all of its flavor and crunch.
Now POINTS® Value: 8
Level of Difficulty: Moderate
ready in about 35 minutes;
serves 4
You might need to buy:
- peanut oil
- table salt
- black pepper
- low-sodium soy sauce
- cornstarch
Want to save some time? Tag team the prep work for this stir-fry with the preparations for Tri-Color Pesto Rotini, another recipe in our Cook Once, Eat All Week series.
POINTS® Value: 5
Level of Difficulty: Easy
ready in about 35 minutes;
serves 8
You might need to buy:
- low-sodium soy sauce
- peanut oil
- cornstarch
named by my daughter because the ground beef reminds her of making beef nachos with velveeta.
serves 5
You might need to buy:
- cream of chicken soup
- macaroni and cheese
- ground beef
- seasonings to taste
You might need to buy:
- Tbs butter
- dry onion soup mix
- white rice
- grated parmesan
- milk
- condensed cream of mushroom soup
- Salt and ground black pepper to taste
hmm
ready in about 40 minutes;
serves 8
You might need to buy:
- * 1 cup milk
Better than plain tiramisu, using sponge cake layers, rather than ladyfingers.
ready in about an hour and a half;
serves 10
You might need to buy:
- water
- sugar
- Cream filling:
- large egg yolks
- sugar
- instant espresso powder
- vanilla extract
- Good quality chocolate bar for chocolate curls for garnish
- Unsweetened cocoa powder for garnish
- Syrup:
- vanilla extract
- sugar
- salt
- Cake:
- flour
- baking powder