ready in about 245 minutes;
serves 4
You might need to buy:
- dried basil
- garlic granules or powder
- chicken base or bouillon
- - 16 oz jar Alfredo sauce
- chopped pimiento -- drained
- dried parsley -- optional
- salt and pepper to taste
Parsley can be used instead of coriander, couscous or bulgur can be used instead of brown rice, vegetable stock or water can be used instead of chicken stock. The hot pepper flakes are optional.
serves 6
You might need to buy:
- Cumin
- Curry Powder
- Olive Oil
- Cooked Chickpeas
- Sweet Red Pepper
- Broccoli Florets
- Hot Pepper Flakes
- Chicken Stock
- Lemon Juice
You might need to buy:
- * 1/4 cup Chardonnay wine
- * 1 teaspoon ground black pepper
- * 1/2 teaspoon kosher salt
- * 1/2 teaspoon rubbed sage
- * 1 teaspoon dried basil
- * 1 teaspoon dried thyme
- * 1/2 cup chopped green bell pepper
- * 1 cup chopped onion
- * 2 tablespoons olive oil
- * 1 tablespoon olive oil
- * 1/2 cup Burgundy wine
CALORIES 252 (37% from fat); FAT 10.3g (sat 2.3, mono 4.4, poly 2.5); PROTEIN 27.7g; CARB 11g; FIBER .1g; CHOL 65mg; IRON .9mg; SODIUM 470mg; CALC 33mg
ready in about 30 minutes;
serves 4
You might need to buy:
- Cooking spray
- rice vinegar
- Chinese-style hot mustard
- low-sodium soy sauce
- dark brown sugar
- salt
- freshly ground black pepper
ready in about 20 minutes;
serves 4
You might need to buy:
- salt and pepper
- egg
- bread crumbs
- flour
- unsalted butter
- tartar sauce
ready in about an hour and 10 minutes;
serves 12
You might need to buy:
- water
- molasses
- vegetable oil
- sour cream
- ground allspice
- cinnamon
- ground ginger
- eggs
- Cake
- mini chocolate chips
- White Chocolate Drizzle
- white chocolate chips
- milk
- pure vanilla extract
ready in about an hour and 45 minutes;
serves 4
You might need to buy:
- pure peppermint extract
- chilled heavy cream
ready in about an hour and 45 minutes;
serves 4
You might need to buy:
- chilled heavy cream
- pure peppermint extract
You might need to buy:
- all purpose flour
- fresh thyme sprig
- bay leaf
- tomato paste
- canned low-salt chicken broth
- canned beef broth
- dry red wine
- butter
- 1-inch-thick beef tenderloin steaks
- bourbon
Delicious little dippers
You might need to buy:
- finely chopped scallions
- grated peeled fresh ginger root
- white or cider vinegar
- all-fruit peach or apricot preserves
- Duck Sauce:
- cornstarch for dusting
- bowl of lukewarm water
- wonton wrappers
- soy sauce
- dark sesame oil
- finely chopped scallions
- grated peeled fresh ginger root
- peanut oil
- Wontons:
- Dipping Sauce:
- soy sauce
- dark sesame oil
- rice vinegar
- chili oil OR 1/2 t. red pepper flakes
- honey or sugar
- water.
- Oil for frying