You might need to buy:
- whole spelt or whole wheat flour
- ground flax seeds
- fresh sweet potatoes
- sucanat
- rice milk
- Crumb Topping
- whole wheat or whole spelt flour
- sucanat
Richer than a basted capon, tenderer than a roasted turkey, this dish will please anyone at your Thanksgiving or other holiday meal. This roast has two parts: the roast itself plus a middle layer of “stuffing.” But if you make it right, everything kind of oozes together once it’s done, and the result is heavenly.
ready in about an hour;
serves 6
You might need to buy:
- List 1
- large onions
- garlic
- raw cashews
- bread
- soup stock
- lemon juice
- bread cubes
- finely-chopped onion
- chopped celery
- parsley
You might need to buy:
- beaten eggs
- yeast
- warm water
- Crisco
adopted from moire.
serves 2
You might need to buy:
- olive oil
- water
- salt
- pepper
- paprika
ready in about 20 minutes;
serves 4
You might need to buy:
- bread crumbs
- egg
- salt and pepper
- unsalted butter
- tartar sauce
I like using Green & Black’s white chocolate. Makes approx. 8-10 muffins.
ready in about 25 minutes;
serves 4
You might need to buy:
- plain flour
- caster sugar
- baking powder
- egg
- milk
- butter
- vanilla extract
You might need to buy:
- milk
- self-rising flour
- baking soda
- sugar
serves 8
You might need to buy:
- crushed ginger snap crumbs
- melted unsalted butter
- dark brown sugar
- large egg white
serves 8
You might need to buy:
- granulated sugar
- vanilla extract
- nutmeg
- evaporated milk
- Topping:
- tightly packed light brown sugar
- all purpose flour
- finely chopped pecans