ready in about 360 minutes;
serves 4
You might need to buy:
- milk
- sour cream
- butter
- salt
- Basil-mashed Potatoes:
- dried thyme
- dried leaf oregano
- cayenne pepper
- onion powder
- black pepper
- garlic powder
- salt
- paprika
- freshly ground black pepper
- salt
- crushed red pepper
- chopped parsley
- chopped basil
- beef stock
- tomato paste
- dry red wine
- rosemary
- thyme
- bay leaves
- Freshly ground black pepper
- chopped basil
- Sauteed Fennel and Leeks:
- olive oil
- Salt
- Freshly ground black pepper
- lemon zest
- vegetable oil
- butter
ready in about two hours;
serves 4
You might need to buy:
- coarsely ground pepper
- thinly sliced shallots
- lime juice
- chopped fresh mint
- chopped fresh cilantro
We used regular lasagna noodles once and they just didn’t get done, switched to the “no-boil noodles” and it worked great.
You might need to buy:
- Ragu Spaghetti Sauce
- eggs
- Ricotta cheese
- "No-Boil" Lasagna noodles
- lean ground beef
- Mozzaarella cheese grated
Husband brought this recipe home from a Boy Scout Camp out. I’m not a fan, but he said the boys loved it.
You might need to buy:
- cumin powder
- oregano
- large onion chopped
- chuck roast
- salt & pepper to taste
quick, easy
You might need to buy:
- cream of mushroom soup
- onion chopped
- garlic diced
- ground beef
- water
My mother usually just seasoned and rolled in flour. Guess you could consider her way more “Country Fried” and this recipe more “Southern Fried”.
This is a good basic cooking guide.
You might need to buy:
- pork chops
- -
- milk
- salt & pepper to taste
- flour
- -
- Frying oil
- -
- GRAVY:
- flour
- milk
- salt & pepper to taste
You might need to buy:
- sea salt
- pepper
- paprika
- thyme
- cayenne
- basil
- oregano
- water or broth
- beef roast
- natural sugar
This recipe takes a LOT of time for marinating and cooking.
PermaLink at: http://www.foodnetwork.com/recipes/ree-drummond/braised-beef-brisket-recipe/index.html?oc=linkback
You might need to buy:
- beef consomme
- soy sauce
- fresh lemon juice
- liquid smoke
- beef brisket
- Directions
Haven’t tried.
Can use venison or lean beef
You might need to buy:
- pepper
- onion powder
- garlic powder
- Morton's Tender Quick Salt
- liquid smoke
- - 1 1/2 tablespoon mustard seed
- salt
- water
ready in about 430 minutes;
serves 6
You might need to buy:
- canola oil
- kosher salt
- butter
- sliced pepperoncinis
- pepperoncini juice
- corn starch
- beef broth
- sour cream