serves 4
You might need to buy:
- water
- chopped onion
- chopped carrot
- uncooked pearl barley
- instant chicken bouillon granules
- dried parsley
- poultry seasoning
- -1 1/4 lb skinless chicken thigh
- salt
- black pepper
serves 6
You might need to buy:
- cubed cooked chicken
- minced green onion
- beau monde seasoning
- vegetable oil
- white wine vinegar
- diced green bell pepper
- red leaf lettuce
If banana leaves are unavailable, blanched collard greens are a good substitute.
You might need to buy:
- achiote paste
- ground cinnamon
- freshly squeezed orange juice
- freshly lime juice
- red wine vinegar
- cracked black pepper
- unsalted butter
- chicken stock
**Would be good with green chilies and/or taco seasoning.
You might need to buy:
- bouillon cubes
- raw rice
ready in about 30 minutes;
serves 4
You might need to buy:
- tbl flour
- Salt
- Pepper
- tbl extra-virgin olive oil
- tbl butter
- red wine
- low-sodium chicken broth
- fresh thyme leaves
Marinate 1 1/2 lbs chicken legs and thighs in the same manner. Bake in a roasting pan or a baking sheet in a 350F oven for 40 minutes, or until the meat pulls away from the bone. Set the chicken aside to cool and pour the cooking juices from the pan into a bowl or cup. Refrigerate the juices so the fat rises to the top.
When the chicken is cool, remove and discard the skin and bones and cut or shred the meat into bite sized pieces. Skim off and discard the fat that has risen from the cooking juices, and use the remaining brown cooking liquid to reheat the chicken in a slow oven.
You might need to buy:
- freshly squeezed orange juice
- achiote paste
- black peppercorns
You might need to buy:
- garlic
- orange
- recipe achiote citrus marinade
ready in about 50 minutes
You might need to buy:
- small boneless skinless chicken breasts
- Italian-style bread crumbs
- shredded Mozzarella cheese
- grated Parmesan cheese
- dried oregano
ready in about 40 minutes;
serves 4
You might need to buy:
- grated Parmesan cheese
- cut up cooked chicken
ready in about an hour
You might need to buy:
- Progresso chicken enchilada soup
- water
- uncooked regular long-grain rice
- cumin
- black pepper
- shredded cheese