Ideal slow-cooker size: 5 quart
serves 8
You might need to buy:
- dry Italian dressing mix
- cream of mushroom soup
- ozs. reduced-fat sour cream or light plain yoghurt
Ideal slow cooker size: 5 quart
serves 8
You might need to buy:
- frozen lima beans
- black pepper
- cream of chicken soup
Ideal slow-cooker size: 6-quart
serves 6
You might need to buy:
- minced onion
- soy sauce
- rice vinegar
- sesame seeds
- sesame oil
- cauliflower florets
From K’s recipe cards
You might need to buy:
- shredded cheddar cheese
- cubed chicken or 1 can tuna
- cream of chicken soup
Good for getting rid of leftover baked chicken and/or the broken-up tortilla chips at the bottom of the bag.
ready in about an hour;
serves 6
You might need to buy:
- shredded cheddar cheese
- Rotel
- cream of Chicken soup
- cream of Mushroom soup
Original recipe called for cream but I have substituted low-fat milk.
ready in about 45 minutes;
serves 4
You might need to buy:
- spaghetti
- chicken stock
- low-fat milk
- white wine or sherry
- cooked diced chicken
- parmesan cheese
6 pts per serving
ready in about 50 minutes;
serves 12
You might need to buy:
- olive oil cooking spray
- fat-free sour cream
- ground cumin
- black pepper
You might need to buy:
- chopped onion
- chopped celery
- chopped baby carrots
- white sugar
- dried basil
- ground black pepper
- buttermilk baking mix
- dried basil
We really liked this recipe. It came out a little salty but that may have been the bread crumbs I used on top with the cheese, or the bullion for homemade cream soup~A
You might need to buy:
- ground black pepper
- onion powder
- uncooked whole-grain rice
- Campbell's Cream of Chicken Soup
- chicken breast halves
- frozen or fresh veggies
- shredded cheddar cheese
You might need to buy:
- Stuffing Mix for Chicken
- dried basil leaves
- KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese