says from Pillsbury, check that out

You might need to buy:
  • light corn syrup
  • packed brown sugar
  • vanilla
  • coarsely chopped pecans
  • Butter-flavor cooking spray
  • pecan halves
You might need to buy:
  • raisins
  • large eggs
  • salt
  • ground cinnamon
  • grated nutmeg
  • vanilla extract
Belongs to ybsiskaren Fruit Cobbler 
You might need to buy:
  • Bisquick
  • oil
  • milk
  • fruit

Great Halloween cake! You’ll need a new kitty litter box, and litter scoop as props to get the full effect with this cake!

serves 20
You might need to buy:
  • chocolate fudge cake mix
  • marble cake mix
  • Crushed butterfingers
  • green and blue food coloring
You might need to buy:
  • Bosc Pears butter
  • Ginger
  • Cinnamon
  • Salt to taste
ready in about 15 minutes; serves 6
You might need to buy:
  • bittersweet chocolate
  • 250mL whipping cream
  • granulated sugar
  • vanilla
  • medium bananas
  • 9-inch ready-made chocolate wafer crumb pie shell
ready in about an hour and 5 minutes; serves 12
You might need to buy:
  • 15oz can Pumpkin Puree
  • 10oz can Evaporated Milk
  • Light Brown Sugar
  • pumpkin pie spice
  • yellow cake mix
  • coursely crushed graham crackers or pecans
  • toffee bits

Original Recipe

ready in about an hour and a half
You might need to buy:
  • Directions:
  • Ingredients:
  • milk
  • boiling water
  • dry active yeast
  • egg
  • salt
  • Cover the doughnuts holes with a cloth to rise while you heat the oil to 375F.
  • Glaze:
  • butter
  • confectioners' sugar
  • vanilla
  • hot water or as needed
Belongs to home4edu Cinnamon Babka 

Serves 8

Once you’ve added the butter in step 3, if the dough is still sticking to the sides of the bowl after five minutes of mixing, add 2 to 4 tablespoons of extra flour. The test kitchen’s favorite loaf pan measures 8½ by 4½ inches; if you use a standard 9 by 5-inch loaf pan, start checking the babka for doneness after 40 minutes.

You might need to buy:
  • Filling:
  • large egg white
  • ground cinnamon
  • Dough:
  • large egg yolks plus 1 large egg
  • vanilla extract
  • instant or rapid-rise yeast

Recipe adapted from The Novice Chef

ready in about an hour and 15 minutes; serves 12
You might need to buy:
  • granulated sugar
  • large eggs
  • vanilla extract
  • lime zest
  • fresh blueberries