ready in about 50 minutes; serves 4
You might need to buy:
  • butter
  • flour
  • beef stock or vegetable stock
  • thyme
  • parsley
  • salt and freshly ground pepper

Family Favorite, easy, quick,

ready in about an hour; serves 6
You might need to buy:
  • bow-tie pasta or elbow macaroni
  • Italian seasoning
  • medium carrot
  • medium onion
  • coarsely chopped cabbage
  • beef broth or water and beef bouillon
  • Salt and pepper
ready in about 20 minutes; serves 6
You might need to buy:
  • pasta
  • tbl butter
  • tbl mustard
  • pepper sauce
  • water or stock
  • milk more or less
  • cheese more or less
  • pepper
  • salt
Belongs to Joanna Schwarma Spice 

Per 1 lb of “meat”

ready in about 10 minutes; serves 3

Holiday Favorite

ready in about an hour and 10 minutes; serves 10
You might need to buy:
  • margarine
  • Jiffy corn muffin mix
  • eggs
  • whole kernel corn
  • cream style corn
  • milk
  • sour cream
You might need to buy:
  • extra lean ground beef or lean ground turkey
  • chili powder
  • dried oregano
  • ground cumin
  • tomato paste
  • finely chopped onion
  • vegetable oil
  • low-sodium chicken broth
  • Filling:
  • minced fresh cilantro
  • long grain white rice
  • low-sodium chicken broth
  • Rice:
  • fresh lime juice
  • sour cream

Lisa’ Recipe from various recipes

ready in about an hour and 45 minutes; serves 8
You might need to buy:
  • 1+ pound ground beef
  • 1+ pound ground turkey
  • red pepper flakes
  • small onion
  • extra-virgin olive oil
  • chopped onion
  • minced garlic
  • 4~ cups of Marinara sauce
  • 15oz ricotta cheese
  • salt
  • zucchini
  • shredded mozzarella cheese
  • grated or shredded Parmesan cheese
You might need to buy:
  • Italian seasoned breadcrumbs
  • parmesan cheese
  • olive oil
  • boneless pork chops
  • INGREDIENTS
  • pepper
  • garlic powder
You might need to buy:
  • onion
  • cream of celery soup
  • cream of mushroom soup
  • FROZEN TATER TOTS
  • ground beef
ready in about an hour and 20 minutes; serves 4
You might need to buy:
  • Serves 4
  • Ingredients
  • • 2 tablespoons extra virgin olive oil
  • • 2 tablespoons capers
  • • 1 tablespoon lemon zest
  • • 1/2 cup dry vermouth
  • • 1 teaspoon red pepper flakes