Don’t overcook the brownie! Made for Mark and Rick Xmas 2012
You might need to buy:
- graham cracker crumbs
- granulated sugar
- chopped dry-roasted peanuts
- creamy peanut butter
- confectioner's sugar
- milk
- heavy cream
- light corn syrup
- semisweet chocolate chips
You might need to buy:
- water
- light corn syrup
- fresh lemon juice
- peppermint extract
- shortening
- semisweet or bittersweet chocolate chips
You might need to buy:
- Pastry
- sugar
- salt
- large egg
- all-purpose flour
- Jam Filling
- cornstarch mixed with 1 tablespoon cold water
You might need to buy:
- quick oats
- salt
- baking soda
- coconut sugar
- cinnamon
- pumpkin puree
- pure vanilla extract
You might need to buy:
- Topping:
- sucanat or brown sugar
- cinnamon
- salt
- room temperature coconut oil
- water
- pure vanilla extract
- Filling:
- chopped strawberries
- chopped rhubarb
- orange juice
- orange zest
- sucanat or organic sugar
serves 8
You might need to buy:
- butter
- unsweetened chocolate
- eggs
- sugar
- salt
- cinnamon
- vanilla
- all-purpose flour
- Topping:
- butter
- ⅓ cup brown sugar
- cinnamon
- chocolate chips
You might need to buy:
- flour spooned and leveled.
- sugar
- baking powder
- fine salt
- unsalted butter
- large eggs lightly beaten
- buttermilk room temp
- pure maple syrup
- confectioners sugar
- nonstick spray
- pecans toasted and coarsely chopped
You might need to buy:
- Cooking Spray
- unsalted butter
- miniature marshmallows
- fine salt
- crisp rice cereal
- orange zest
- Yellow and Red food coloring
- lemon zest
I altered this recipe to be low-carb and sugar free, but it can be put in a chocolate graham cracker pie crust and made with “normal” ingredients. 145 total carbs
ready in about 15 minutes;
serves 8
You might need to buy:
- creamy peanut butter
- tub Cool Whip
- heavy whipping cream
- SF Reese's cups miniatures