serves 4
You might need to buy:
- GRILLED ASPARAGUS & ONION FILLING
- salt
- King Arthur Unbleached All Purpose flour
- warm water
- instant yeast
- STROMBOLI DOUGH
- fresh asparagus
- garlic oil or olive oil for brushing crust
serves 6
You might need to buy:
- water
- salt
- black pepper
- minced fresh Italian parsley
- minced fresh thyme
- whipping cream
- grated parmesan cheese
- grated lemon peel
Weight Watcher Points: 5
ready in about 35 minutes;
serves 2
You might need to buy:
- canned tomato sauce
- onion powder
- garlic powder
- Fiber One bran cereal
- boneless skinless lean chicken breasts
- shredded reduced-fat mozzarella cheese
- Optional: black pepper
Salt optional
Parmesan also option, can be quite strong
ready in about 35 minutes;
serves 2
You might need to buy:
- 250g arborio rice
- bay leaves
- olive oil
- 750ml-1litre chicken stock
- 200ml dry white wine
- 35g butter
- salt and pepper
ready in about 45 minutes;
serves 8
You might need to buy:
- diced tomato
- worchestershire sauce
- ground beef or turkey
- fresh mushrooms or
- small can of mushrooms
- Italian seasoning or basil
try it! it has sausage and red wine however
user comments: I followed other’s suggestions of only ½ the water, and only 1 lb. of Italian sausage + 1 lb of ground beef and it turned out great. I will Definitely be making this again! This does make a lot, enough to freeze for another meal. I did add double garlic and onions in it because we like them so much. Also, may wany to up the wine to 1 cup (up to you).
ready in about an hour and 50 minutes;
serves 10
You might need to buy:
- cans tomato sauce
- cans tomato paste
- can diced tomatoes
- small onion
- Italian sausage
- red wine
- thin spaghetti
not sure on sauce
You might need to buy:
- Cheese Ravioli
- butter
- cream
- parsley flakes
- pepper
You might need to buy:
- whipping cream
- chicken broth
- vermouth
- garlic
- onion
- olive oil
- butter
- Parmesan cheese
You might need to buy:
- garlic,
- fresh sliced mushrooms,
- basil ,
- fresh Parmesan cheese
- spaghetti,
- pepper,
- salt,
From the Lake Holm Ward Cookbook
You might need to buy:
- manicotti pasta