serves 4
You might need to buy:
- canola oil
- minced fresh ginger
- low-sodium soy sauce
- rice vinegar
- natural style smooth peanut butter
- low-sodium nonfat chicken broth
- salt
- spaghetti
- snow peas
- carrot peeled and julienned
serves 4
You might need to buy:
- whole-wheat medium pasta shells
- butter
- thinly sliced shallot
- crushed red pepper
- low-sodium chicken broth
- half-and-half
- grated pecorino Romano cheese
- black pepper
- chopped fresh flat-leaf parsley
- additional grated cheese
ready in about 20 minutes;
serves 4
You might need to buy:
- dry white wine or Progresso® reduced-sodium chicken broth
- salt
- chopped fresh or 1 1/2 teaspoons dried oregano leaves
ready in about an hour and a half;
serves 6
You might need to buy:
- 1lb. ground beef
- chopped onions
- 2cups water
- 1tsp. ground cumin
- 1/2cup chopped green peppers
You might need to buy:
- vegetable oil
- onions chopped
- ground beef
- soup can milk
- thyme
- shredded Cheddar cheese divided
- salt and pepper to taste
- bread crumbs
- butter melted
serves 4
You might need to buy:
- balsamic vinegar
- extra-virgin olive oil
- salt
- ground black pepper
- minced fresh oregano or basil
ready in about 25 minutes;
serves 6
You might need to buy:
- extra virgin olive oil
- cider vinegar
- chopped fresh marjoram
- salt
- red pepper flakes
- farfalle
- baby arugala
- Freshly ground black pepper to taste
This is really good. My kids used to request this meal when they came home from a week at camp!
Usually I end up using more chicken and more spaghetti than actually called for; when I do this I add an extra can of cream of mushroom soup.
You might need to buy:
- whole chicken
- butter
- onion chopped
- flour
- milk
- diced pimentos
- cream of chicken soup
- mushrooms **
- garlic salt **
- soy sauce
You might need to buy:
- dried farfalle
- Zest and juice of 1 lemon
- olive oil
- fresh part skim mozzarella cheese
- chopped bottled roasted red bell pepper
- frozen peas