You might need to buy:
  • Russet potatoes
  • extra virgin olive oil
  • kosher salt
  • fresh ground pepper
You might need to buy:
  • salt and pepper to taste
  • For the Dijon Mustard Vinaigrette:
  • Dijon mustard
  • Bragg's Organic Apple Cider Vinegar
  • olive oil
  • salt and pepper to taste
  • fresh chopped parsley
You might need to buy:
  • Relish:
  • fresh lime juice
  • toasted sesame oil
  • finely grated peeled ginger
  • light brown sugar
  • Kosher salt
  • Bacon and Assembly:
  • Vegetable oil
  • honey
  • sambal oelek
  • unseasoned rice vinegar
  • Sriracha
  • thick-cut bacon
  • Lime wedges
You might need to buy:
  • sour cream
  • kosher salt
  • black pepper
  • minced onion
You might need to buy:
  • mayonnaise
  • salt
  • freshly ground black pepper
  • grated extra-sharp cheddar cheese
You might need to buy:
  • olive oil
  • sliced green onions
  • salt and black pepper
  • Italian seasoning
  • crushed red pepper
  • chicken broth
  • heavy cream
You might need to buy:
  • or 250 g Cous cous
  • or 250 ml Boiling hot water
  • Stock cube
  • The flavourings
  • I onion chopped fine
  • tomato skin off & chopped
  • mushrooms chopped small
  • olive oil
  • Salt & pepper
  • fresh basil leaves & Flat leaf Parsley – chopped
You might need to buy:
  • garlic cloves
  • rosemary
  • salt
  • 4–8 tablespoons extra-virgin olive oil
  • juice of 1/2 lemon
You might need to buy:
  • fresh flat-leaf parsley leaves
  • finely grated lemon zest
  • fresh lemon juice
You might need to buy:
  • olive oil
  • anchovy fillets packed in oil
  • Kosher salt and freshly ground black pepper
  • fresh flat-leaf parsley leaves