Old fashion
ready in about 195 minutes;
serves 5
You might need to buy:
- minced yellow onions
- minced celery
- minced green bell pepper
- crushed red pepper flakes
- dried Mexican oregano
- dried thyme leaves
- chicken stock (add another 4 cups if during cooking it appears to thick after adding potato flakes.
- minced parsley
- minced green onions
serves 4
You might need to buy:
- red wine vinegar
- baguette
You might need to buy:
- 1# carrots
- chicken
- 6C water
- Soup
- fresh dill
- 1t salt
- 2T canned chick broth
- Matzo meal + some
- 2T vegatable oil
- Matzo Balls
- celery
- parsnips
- parsley and dill tied
You might need to buy:
- veggie broth
- canned diced tomatoes with basil
- spinach leaves
ready in about an hour;
serves 6
You might need to buy:
- sliced green onions
- half-and-half
Recipe By: Executive Chef Benjamin McCallum
Three Sons Signature Cuisine
ready in about an hour and 5 minutes;
serves 6
You might need to buy:
- celery
- carrots
- heavy cream
- chicken stock
- ground nutmeg
- Maple Cream:
- sour cream
- pure maple syrup
ready in about 40 minutes;
serves 6
You might need to buy:
- oil or butter
- celery
- chicken or vegetable broth
- nutmeg
- elbow macaroni
- heavy cream
- Cayenne to taste
The bread croutons make the soup delicious!
serves 6
You might need to buy:
- veggie broth
- whole canned tomatoes quartered plus the juice
- chopped swiss chard
- Salt and pepper
- each chopped fresh basil and cilantro
You might need to buy:
- olive oil
- vegetable broth
- water
- diced tomatoes with green chiles
- chili powder
- cumin
- red pepper flakes
- avocado
serves 6
You might need to buy:
- bacon
- chopped onion
- chopped parsley/cilantro
- chicken broth
- milk
- pepper