Makes about 300ml
serves 2
You might need to buy:
- ripe peaches
- large orange
Makes about 500ml
serves 2
You might need to buy:
- 1cm fresh root ginger
- juice of 1 lime
ready in about 50 minutes;
serves 8
You might need to buy:
- 115g unsalted butter
- 50g granulated sugar
- 70g light muscovado sugar
- 140g plain flour
- 15g cocoa powder
- bicarbonate of soda
- 50g white icing sugar
Makes about 15
ready in about 25 minutes
You might need to buy:
- 50g granulated sugar
- 70g light muscovado sugar
- vanilla extract
- 160g plain flour
- bicarbonate of soda
Makes 8
ready in about an hour
You might need to buy:
- egg whites
- cornflour
- white wine vinegar
- 400ml double cream
- vanilla extract
- 450g mixed berries of your choice
serves 6
You might need to buy:
- 450g fresh tagliatelle
- olive oil
- finely grated zest and juice of 2 unwaxed lemons
- 50g wild rocket
ready in about 40 minutes;
serves 6
You might need to buy:
- 200g smoked lardons or pancetta pieces
- 300ml dry white wine
- olive oil
ready in about two hours;
serves 6
You might need to buy:
- extra-virgin olive oil
- chopped fresh sage
- thin strips of fresh basil
- 500ml chicken stock
serves 6
You might need to buy:
- caster sugar
- thyme leaves
can be chilled in the fridge for up to 5 days, freeze for up to 3 months, or bottle and store in a cool, dark place (not the fridge) for 7-12 months
serves 4
You might need to buy:
- olive oil
- torn fresh basil leaves