Belongs to Elyce123 Peach and raspberry smoothie 
March
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serves 2
You might need to buy:
  • 100g fresh or frozen raspberries
  • 350ml apple juice
  • 125g vanilla yogurt or a scoop of vanilla ice cream
  • ice cubes
Belongs to Elyce123 Hash browns 
March
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serves 4
You might need to buy:
  • 400g Maris Piper or King Edward potatoes
  • egg yolk
  • snipped fresh chives
  • vegetable oil
Belongs to Elyce123 Scrambled eggs with roasted tomatoes 
March
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ready in about 25 minutes; serves 4
You might need to buy:
  • olive oil
  • 250g punnet cherry tomatoes
  • eggs
  • good knob of butter
Belongs to Elyce123 Sweetheart butter 
March
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You might need to buy:
  • quality strawberry jam
Belongs to Elyce123 Pikelets with strawberries and sweetheart butter 
March
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serves 4
You might need to buy:
  • 100ml milk
  • 50g caster sugar
  • baking powder
  • 75g self-raising flour
Belongs to Elyce123 Breakfast bars 
March
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Makes 24

ready in about 35 minutes
You might need to buy:
  • 150g butter
  • 75g soft light brown sugar
  • honey
  • 350g porridge oats
  • good pinch of cinnamon
  • baking powder
  • medium bananas
Belongs to Elyce123 Shredded chicken noodle salad with ginger and peanut dressing 
March
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ready in about 30 minutes; serves 2
You might need to buy:
  • grated fresh ginger
  • grated zest of 1 lime
  • groundnut or sunflower oil
  • Thai fish sauce or light soy sauce
  • 100-120g thin or thick rice noodles
  • small handful of fresh coriander
Belongs to Elyce123 Sweet potato, apple and ginger soup 
March
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ready in about 50 minutes; serves 4
You might need to buy:
  • olive oil or butter
  • caster sugar
  • yogurt or sour cream
Belongs to Elyce123 Goat's cheese and thyme soufflé 
March
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ready in about an hour and 40 minutes; serves 4
You might need to buy:
  • 300ml full-cream milk
  • 300ml double cream
  • bay leaf
  • black peppercorns
  • 75g butter
  • 40g plain flour
  • large eggs
  • cayenne pepper
Belongs to Elyce123 Crab and doddington cheese tartlets 
March
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ready in about an hour and a half; serves 6
You might need to buy:
  • 225g plain flour
  • good pinch of cayenne pepper
  • 150ml double cream
  • egg yolks
  • 50g brown crab meat
  • 450g prepared white crab meat
  • salt