ready in about 20 minutes; serves 4
You might need to buy:
  • Tomato - 2
  • Green chillies - 2
  • Ginger - 1 inch piece
  • Oil - 2 tbl. spoon
  • Turmeric powder - 1/4th small spoon
  • Red chilly powder - 1/4 small spoon
Belongs to Nandini Dill Potato Palya 
ready in about 20 minutes; serves 4
You might need to buy:
  • thick Tamarind Paste
  • Jaggary
  • Turmeric Powder
  • Red Chilli Powder
  • For Seasoning:
  • Mustard
  • Urad Dal
  • Hing/Asafetida
  • Curry Leaves
  • Dry Red Chilli
  • Oil
ready in about 20 minutes; serves 4
You might need to buy:
  • cleaned jawali kai/chikkadikai/cluster beans
  • Grind together
  • with 1/4 cup water
  • 1tsps besan
  • coconut
  • jeera
  • o hing
  • green chillies
ready in about 20 minutes; serves 4
You might need to buy:
  • Ingredients:
  • Prep Time: 10 mins
  • Cooking time: 25-30 mins
  • Serves: 4-6 people
  • Shelf Life: About 3-5 days when refrigerated
  • Recipe Level: Easy/Beginner
  • Spice Level: Medium to Hot
  • Serving Suggestion: As a side dish with Rice and Rasam/Dal
  • Ingredients:
  • Tindora/Tonkekai/Tendli/Ivy Gourds
  • Oil
  • Spices Used:
  • Jeera/Cumin Powder
  • Coriander Powder
  • Turmeric Powder
ready in about 20 minutes; serves 4
You might need to buy:
  • tender okra/bhindi/bendakayalu
  • oil
  • hing/asafoetida/inguva
  • For stuffing:
  • ginger green chili paste
  • roasted coriander pwd
  • roasted cumin powder
  • garam masala powder
  • white sesame seeds
  • brown sugar or jaggery or white sugar
  • tbsps coarsely powdered peanuts
  • oil
ready in about 20 minutes; serves 4
You might need to buy:
  • spinach
  • large potato
  • medium tomatoes
  • small onion
  • pods garlic
  • inch ginger
  • unsweetened evaporated milk/ 1 cup 2% milk/ half and half
  • garam masala
  • Red Chilli powder
  • Turmeric
  • Oil
ready in about 20 minutes; serves 4
You might need to buy:
  • medium potato
  • onion chopped
  • Tbsps Rasam powder
  • ripe medium tomato
  • Coriander leaves for garnishing
  • Turmeric
  • Tamarind paste
  • green chillies
  • Jeera seeds
  • Mustard seeds
  • Oil
Belongs to Nandini Thondekayi Fry 
ready in about 40 minutes; serves 4
You might need to buy:
  • KOVAKKAI 300 GMS
  • SAMBAR POWDER 1 TSP
  • TURMERIC POWDER 1/4 TSP
  • SALT AS NEEDE
  • OIL 1 TBLSP
  • MUSTARD SEEDS 1/4 TSP
Belongs to Nandini Karela Fry  
ready in about an hour; serves 4
You might need to buy:
  • bitter gourd
  • Onions
  • green chillies
  • tea spoon haldi powder
  • curry leaves
  • and 1/2 table spoon oil
  • Ingredients for Curry powder:
  • table spoons of ground nuts
  • tea spoon jeera
  • table spoons chanadal
  • red chillies
ready in about an hour; serves 4
You might need to buy:
  • •salt to taste
  • •2.5 cm ginger
  • •5 flakes garlics
  • •4 red chillies
  • •1 tsp cummin seeds
  • •1 tsp white sesame seeds