ready in about 25 minutes; serves 10
You might need to buy:
  • Brussels sprouts
  • dried cranberries
  • grated Parmesan cheese
  • ground pepper
  • Salt to taste
serves 6
You might need to buy:
  • 10oz package shredded cabbage
  • sesame oil
  • reduced sodium soy sauce
  • rice vinegar
  • sugar
  • dried cranberries
  • Read more: http://www.laaloosh.com/2013/09/12/oriental-cabbage-and-cranberry-salad-recipe/#ixzz2jnyCC75H
ready in about 50 minutes; serves 8
You might need to buy:
  • Olive Oil
  • Kosher Salt
  • Black Pepper
  • Extra Olive Oil If Needed For Brushing
ready in about an hour; serves 4
You might need to buy:
  • butter
  • chicken stock
  • brown rice
  • curry powder
  • ground turmeric
  • dried thyme
  • bay leaf

Cut sprouts in half to speed roasting time, remove “choke” to cut down bitterness.

ready in about 35 minutes; serves 6
You might need to buy:
  • olive oil
  • kosher salt
  • freshly ground black pepper

Ina Garten

ready in about 35 minutes; serves 6
You might need to buy:
  • broccoli
  • Good olive oil
  • kosher salt
  • freshly ground black pepper
  • grated lemon zest
  • freshly squeezed lemon juice
  • freshly grated Parmesan cheese
  • Read more at: http://www.foodnetwork.com/recipes/ina-garten/parmesan-roasted-broccoli-recipe/index.html?oc=linkback

Sub sliced almonds for pine nuts, add crumbled feta or dried cranberries

ready in about 25 minutes; serves 4
You might need to buy:
  • low-sodium chicken broth
  • pine nuts
  • olive oil
  • large onion
  • chopped fresh parsley leaves
  • Salt and pepper
Belongs to abigail12083 Saffron Rice 
ready in about an hour; serves 6
You might need to buy:
  • butter
  • diced onion
  • uncooked long grain white rice or Basmati rice
  • water or broth
  • dried parsley flakes
  • saffron threads

Very sensitive timing—will burn quickly

serves 1
You might need to buy:
  • Variation
  • cider vinegar
ready in about 40 minutes
You might need to buy:
  • milk
  • chopped onions
  • STAR Original Garlic Oil
  • cauliflower
  • salt & pepper to taste