Medium heat seemed way too low to cook them. If you want a crispier pancake use a higher heat.
ready in about 30 minutes;
serves 4
You might need to buy:
- salt
- flour
- eggs
- potatoes
- bacon fat or lard
- applesauce
Like egg souffle. Tastes a little like “egg pancakes.”
ready in about 20 minutes;
serves 2
You might need to buy:
- salt
- flour
- butter
- milk
- eggs
Also known as Farmer’s Breakfast. A good way to use up left-overs. You essentially cook a meat, saute onions in grease from meat, add anything you have around, and bind with eggs.
ready in about 30 minutes;
serves 2
You might need to buy:
- black pepper
- salt
- Milk
- eggs
- potatoes
ready in about 30 minutes;
serves 6
You might need to buy:
- garlic powder
- Mozzarella cheese
- flour
- pepper
- salt
- flour
- eggs
- milk
- butter
- potatoes
You might need to buy:
- ground pork sausage
- vegetable oil
- egg
- water