“This refreshing soup is unbelievably easy to make. To chill it quickly, place the soup bowl inside a larger bowl, then fill the larger bowl with ice and water. For best texture, be sure to strain the soup before serving.”
serves 4
You might need to buy:
- water
- plain low-fat yogurt
- finely chopped mint
- Freshly ground pepper
- fresh lemon juice
- For garnish:
Episode 513 Soups and Salads
serves 4
You might need to buy:
- rice noodles
- Salt and pepper
- olive oil
- beef stock or reduced-sodium canned broth
- soy sauce
- rice-wine vinegar
- bean sprouts
Lunchbox edition
serves 2
You might need to buy:
- olive oil
- minced garlic cloves
- water
- elbow pasta
- chopped fresh parsley
- Ground pepper
- grated parmesan cheese
Recipe from the Honey Brook Organic Farm newsletter 14 June 09
serves 7
You might need to buy:
- dried parsley
- dried basil
- dry bread crumbs
- ground beef
- chicken broth
- grated Parmesan cheese
ready in about an hour and 20 minutes;
serves 12
You might need to buy:
- dried navy beans
- water
- smoked ham hocks
- chopped onion
- chopped fresh parsley
- salt
- dried basil
- dried oregano
- pepper
- ground nutmeg
- bay leaf
- thinly sliced carrots
- chopped celery
- mashed potato flakes
serves 6
You might need to buy:
- tarragon
- dried dill or 1 Tbs chopped fresh dill
- dill seed
- sunflower oil
- thinly sliced while cabbage
- chopped kale
- water
- whole peeled tomatoes
- minced fresh parsley
- black pepper
- honey
You might need to buy:
- chopped fresh cilantro
- uncooked angel hair pasta
- water
- bottled grated ginger
- bottled minced garlic
- vegetable oil
- fresh lime juice
- salt
You might need to buy:
- chili powder
- paprika
- cumin
- frozen kernel corn
- cilantro leaves
- diced green chiles
- tomato sauce
- olive oil
- ground coriander
- curry powder
- Salt and pepper
You might need to buy:
- sliced green onion + 1/4 cup
- ground ginger
- garlic clove - minced
- soy sauce
- dry sherry
- ground pork or chicken
- wonton wrappers
- chicken or vegetable stock