You might need to buy:
- Coat ribs with flour and paprika 1 tsp
- Heinz 57 sauce
- sugar
- salt
- vinegar
- water
You might need to buy:
- Sterilized jars
- Lids and disks in hot boiling water
- Pressure canner
You might need to buy:
- extra virgin olive oil
- garlic
- cut tomatoes
- salt
- sugar
- black pepper
- grated Asiago cheese
- chopped fresh basil
You might need to buy:
- melted butter-cooled
- salt
- brown sugar
- oat- 1 C ground and 1 C mixed into topping unground
- vanilla
You might need to buy:
- spiral pasta
- salad supreme- mccormick dry shaker
- garlic expressions- salad dressing-green jar
- tomatoes
- scallion
- pepperoni in quarters
- black olive slices
- red peppers
- bag parmesan cheese
You might need to buy:
- eggs
- salt
- flour
- Less than 1/4 c cold water
You might need to buy:
- toasted walnuts
- apricot preserves
- dried bread
- vanilla
- kosher salt
- milk
- cream
- eggs
- cinnamon
You might need to buy:
- 3T all-purpose flour
- cornstarch
- 1T cornmeal
- baking powder
- salt
- milk
You might need to buy:
- Temp 250 for tail-120-140 min
- Temp 250 for head -140-160 min
- Both with salt and wrapped in sedan wrap for 10 minutes before cooking
- Thicken with cornstarch and water
- Remove roast and sear in butter for 6-7 minutes. Add butter a pat at a time and not all at once