serves 16
You might need to buy:
- fresh lemon juice
- cooking spray
- graham cracker crumbs
BUTTERMILK SUBSTITUTE: Warm 1 cup milk slightly (30 seconds) then stir well, repeat until warmed through, and add 1 tbsp cider vinegar. Allow this mixture to set while putting the rest of the ingredients for the recipe together; and use the same amount of soured milk as is called for buttermilk in the recipe.
You might need to buy:
- cherry pie filling
- shortening
- buttermilk
- baking cocoa
- cake flour
ready in about 45 minutes;
serves 8
You might need to buy:
- cheddar cheese
- sour cream
- potatoes
serves 4
You might need to buy:
- tomato paste
- onion
- baby carrots
- potatoes
- boneless skinless chicken breasts
You might need to buy:
- peas
- ground chicken
- ginger
- onion
- bay leaf
- cardamom pods
- cinnamon stick
- cayenne pepper
- fresh lemon juice
You can round out the meal with sautéed haricots verts and quick-cooking couscous.
serves 4
You might need to buy:
- can pineapple juice
- grated orange rind
- finely grated orange zest
You might need to buy:
- MSG
- shortening
- boneless skinless chicken breasts
- chicken broth
- MSG
- potassium
ready in about 50 minutes;
serves 3
You might need to buy:
- hoisin sauce
- sesame oil
- boneless skinless chicken breasts
- green onion
- toasted sesame seeds
serves 12
You might need to buy:
- liqueur
- confectioner’s sugar
- sour cream
- liqueur
- sour cream
- fine bittersweet chocolate
- heavy cream
- cream cheese
- fine graham cracker or digestive biscuit crumbs