serves 4
You might need to buy:
- garlic
- red bell peppers
serves 6
You might need to buy:
- soft fresh goat cheese
ready in about an hour and a half;
serves 0
You might need to buy:
- butternut squash
- curry powder
- garlic
- heavy cream
- red bell pepper
- stock
ready in about an hour and 5 minutes;
serves 0
You might need to buy:
- garlic
- oregano
- large russet potatoes
- stock
ready in about 40 minutes;
serves 4
You might need to buy:
- butternut squash
- cayenne
- lentils
serves 8
You might need to buy:
- salt
- dried rosemary
- dried sage
- 14 to 16oz. pkg. unseasoned bread cubes
- Serves 8
- Lucie's Chestnut Stuffing
- Serves 8
- Lucie's Chestnut Stuffing
- black pepper
- 14 to 16oz. pkg. unseasoned bread cubes
- paprika
- dried sage
- finely chopped fresh parsley
- dried rosemary
- vegetable broth
- salt
- black pepper
- paprika
- finely chopped fresh parsley
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- vegetable broth
- Mustard Mania
- Off the Warpath
- Online Recipes|VT Store|Subscribe
- Shower Power
- This Just In
- High-Energy Grazing
- Sleep On It
- Mustard Mania
- Eco Beauty: Hand Care for Cooks
- Off the Warpath
- Ask the Nutritionist: What Are Phoods?
- Shower Power
- Home on the Range
- This Just In
- High-Energy Grazing
- Sleep On It
- Eco Beauty: Hand Care for Cooks
- Ask the Nutritionist: What Are Phoods?
- Lucie's Chestnut Stuffing
- Home on the Range
- Serves 8
- Lucie's Chestnut Stuffing
- Serves 8
- 14 to 16oz. pkg. unseasoned bread cubes
- dried sage
- dried rosemary
- salt
- black pepper
- paprika
- finely chopped fresh parsley
- 14 to 16oz. pkg. unseasoned bread cubes
- vegetable broth
- dried sage
- dried rosemary
- salt
- black pepper
- paprika
- finely chopped fresh parsley
- vegetable broth
If you’re not fond of eggplant, you could substitute the same amount of sliced zucchini, or any squash, for it.
ready in about 40 minutes;
serves 4
You might need to buy:
- silken tofu
- eggplants
- scallions
- soy sauce
- soup stock
Freezes well, serve hot or cold.
ready in about 45 minutes;
serves 8
You might need to buy:
- fresh ginger
- orange juice
- celery
- broth
- unsalted butter
ready in about 35 minutes;
serves 4
You might need to buy:
- clarified butter
- cumin seeds
- cumin powder
- salt to taste
I used old cheddar cheese because i couldn’t find any smoked – smoked gouda was also recommended.
Also, try using toothpicks or small bamboo skewers to keep the chicken closed around the stuffing otherwise the cheese has a tendancy to leak out.
ready in about an hour and 10 minutes;
serves 4
You might need to buy:
- cream cheese
- smoked cheddar cheese
- boneless chicken breast
- scotch whiskey
- unsalted butter