Use the cheap refrigerator biscuits, the jumbo and/or more expensive ones to not create a superior product
ready in about two hours;
serves 8
You might need to buy:
- Salt and pepper
- frozen peas and carrots
- refrigerator biscuits.
ready in about an hour and 20 minutes
You might need to buy:
- sugar
- ground nutmeg
- ground ginger
- sugar
- vanilla
You might need to buy:
- eggs
- sugar
- salt
- dark or light corn syrup
- pecan halves
We have this at Thanksgiving.
serves 10
You might need to buy:
- sugar
- cherry jello
- finely chopped celery
- chopped nuts
- miniature marshmallows
ready in about an hour and 40 minutes;
serves 4
You might need to buy:
- olive oil
- chopped fresh thyme
- chopped fresh tomatoes
- chopped fresh basil
- salt
- grated Parmesan cheese
this is crazy super delicious. and easy, too!
ready in about 20 minutes;
serves 4
You might need to buy:
- soy sauce
- water
- light brown sugar
- olive oil
adopted from moire.
serves 2
You might need to buy:
- olive oil
- water
- salt
- pepper
- paprika
serves 6
You might need to buy:
- salt and freshly ground pepper
- canola oil
- heavy cream
i usually eat this as a “soup”, but you can also put it over rice, or just use the cooked sweet potatoes as a side dish (saving the coconut milk/curry combo to cook rice in, or cook another curry).
ready in about 30 minutes;
serves 3
You might need to buy:
- light coconut milk
You might need to buy:
- chunky peanut butter
- minced fresh ginger
- soy sauce
- rice vinegar
- chile garlic sauce
- peanut oil
- table salt
- dried Asian noodle