“The beans and garlic butter can be prepared up to 2 days in advance.”
- Salt
- Ground black pepper
“No-Boil Sweet Potatoes
Boiling sweet potatoes in lots of liquid—as you would regular potatoes—is not a good idea. Sweet potatoes will soak up too much water, and the resulting mash will be a soggy mess. Better to cook them in a small amount of of liquid. Just 2 tablespoons of heavy cream (plus a little butter), along with the water released from the sweet potatoes as they cook, is enough to steam them into tenderness."
This recipe can be doubled and prepared in a Dutch oven, but the cooking time will need to be doubled as well.
- heavy cream
- Table salt and ground black pepper
- sugar
- sweetened condensed milk
- white corn syrup
- vanilla
A childhood favorite
- white corn syrup
- water
- cream tartar
- butter
- Popped popcorn
Chewy and yummy cookie that’s mostly oatmeal. Instead of or in addition to raisins, try dried cranberries and/or cherries.
- uncooked rolled oats
- vanilla
- milk
- eggs
- packed brown sugar
- chunk-style peanut butter
- butter
- salt
- baking sode
- semisweet chocolate chips
Always a kid pleaser and easy to make.
- soda
- salt
- white sugar
- water or leftover coffee
- baker's cocoa
- eggs
- buttermilk
- vanilla
I found this in nmy recipe box, photocopied, originally written on Los Angeles Firemen’s Credit Union notepad. I have no idea where it came from!
- evaporated milk
- german chocolate cake mix
- melted butter
- chopped nuts
- semisweet chocolate bits
This is my most-requested baked good aside from cheesecake.
- salt
- sugar
- lukewarm water
- melted shortening or Crisco oil
- melted butter
Easy, cake-like cookie that kids just love.
- white sugar
- shortening
- eggs
- soda in 1 T hot water
- salt
- vanilla
- cream tartar
- milk or buttermilk
- chocolate chips as desired
- Nuts if desired
- oatmeal if desired
- milk
- egg
- all-purpose flour
- baking powder
- whipped cream or vanilla ice cream