You might need to buy:
- Sour Cream and Onion Sauce:
- kosher salt
- sour cream
- buttermilk
- mayo
- vinegar
- Salt and pepper
- Sriracha-Honey Soy Sauce:
- honey
- Sriracha
- soy sauce
- Juice of 1/2 lime
- sesame oil
- South Caroline Barbecue Sauce:
- yellow mustard
- brown sugar
- cider vinegar
- Worcestershire
- hot sauce
- butter
- Salt and pepper
You might need to buy:
- distilled white vinegar
- Kosher salt and black pepper
- split chicken wings
- all-purpose flour
- cornstarch
Traditional cheese puffs than can be varied on with different cheeses
ready in about an hour and 5 minutes;
serves 8
You might need to buy:
- optional: 50g cut in strips for topping
- 250ml water
You might need to buy:
- large ripe avocados
- lemon juice
- thinly sliced chives
- crumbled goat cheese
- salt
- pepper
You might need to buy:
- crumbled feta cheese
- dill weed
- salt
- pepper
- refrigerated egg roll wrappers
- Oil for deep-fat frying
You might need to buy:
- cream cheese
- provolone
- salami
- pitted green olives
- roasted red peppers
- giardiniera
- hot sauce
- chopped parsley
You might need to buy:
- mayo
- finely grated onion
- Worcestsershire
- lemon juice
- dried mustard
- hot sauce
- sugar
- kosher salt
- black pepper
- shredded extra-sharp white cheddar
- sharp yellow cheddar
- buttery crackers
For a full-meal-deal, try this same recipe using larger Anaheim Peppers! (This was the original recipe, hence the name “Dragon Claws!”)
ready in about an hour;
serves 12
You might need to buy:
- apple cider vinegar
- honey
- Sweet BBQ Sauce
- GLAZE
- Johnsonville Beer Brats
- DRAGON CLAWS
- whole baby bell peppers
If you like spicy, you will love these! Halved jalapeños stuffed with cream cheese, shredded cheese, paprika, and garlic and wrapped up with crispy bacon. Absolutely incredible!
ready in about 45 minutes;
serves 12
You might need to buy:
- fresh jalapeño peppers
- shredded cheddar cheese
- smoked paprika
- toothpicks