For Mini Pumpkin Breads, generously grease bottoms only of 8 miniature loaf pans, 4 1/2 × 2 3/4 × 1 1/2 inches. Prepare recipe as directed, except bake loaves about 35 minutes.
High Altitude: Heat oven to 375 degrees. Use 4 eggs, 2 cups baking mix and 1 cup sugar. Add 1/4 cup all-purpose flour.
1 Slice: Calories 210 (Calories from fat 70); Fat 8g (Saturated 2g); Cholesterol 40mg; Sodium 260mg; Carbohydrate 32g (Dietary Fiber 1g); Protein 3g.
serves 16
You might need to buy:
- vegetable oil
- canned pumpkin
- Original Bisquick
- ground cinnamon
- raisins
You might need to buy:
- Miracle Whip
- Garlic Powder
- Cream Cheese - softened
- Sharp Cheddar Cheese - grated
- Mild Cheddar Cheese - grated
- chopped Pecans
- Parsley Flakes
- Paprika
You might need to buy:
- Lea & Perrins Worcestershire sauce
- light soy sauce
- won ton wrappers
- small bowl water
- cream cheese
ready in about 30 minutes;
serves 6
You might need to buy:
- * 1 cup mayonnaise
- * 1 cup parmesan cheese
- * 1 T minced onion
- * 2 green onions
- Ingredients:
serves 14
You might need to buy:
- prepared mustard
- Worcestershire sauce
- soft bread crumbs
- dried minced onion
- lean ground beef
- thin slices deli ham
serves 8
You might need to buy:
- very warm water
serves 8
You might need to buy:
- ground beef
- chopped onion
- chopped green pepper
- ketchup
- minced fresh oregano or 3/4 teaspoon dried oregano
- grated parmesan cheese
- Tortilla chips or vegetables to dip
serves 6
You might need to buy:
- vinegar
- ramen noodles
- small pack almonds
- green onions
- Napa cabbage
- soy sauce