NOTE: I beat the butter-sugar mixture for about a minute so it beat a lot of air into the batter. That provided a little more lift since this recipe doesn’t call for baking soda or baking powder.
NOTE: If you live in a high-altitude location, you may have to add a teaspoon of baking soda for these to raise properly.
NOTE: While my oven took about 30 minutes to bake these sufficiently, your oven may quick these more quickly. Do not allow the the brownies to overbake and dry out.
NOTE: For best results, bake these brownies in a glass baking dish—not an aluminum pan.
NOTE: If you are unable to find chocolate baking melts, substitute chocolate chunks.
- Gold Medal UNBLEACHED all-purpose flour bleached flour toughens baked goods
- brown sugar packed
- white sugar
- large eggs
- salt
- vanilla
- Hershey’s semi-sweet chocolate baking melts or 12-oz. semi-sweet chocolate chips
- Nestle's chocolate chips for the top
“Chock full of boxed mix goodness”
- heavy whipping cream
- Ganache for topping
- oil
- water
- eggs
- Brownie Mix
- Chocolate Cake Mix
- semi sweet chocolate morsels
- vanilla extract
- erythritol
- peanut butter
- heavy cream
- The Fudge:
- erythritol
- almond flour
- The Crust:
- xanthan gum
- The Toppings:
- sugar-free chocolate chips
- natural sugar-free peanut butter
- For the Crumbs:
- all purpose flour
- grated nutmeg
- ground ginger
- ground cloves
- cinnamon
- kosher salt
- For the Filling:
- baking soda
- boiling water
- unsulfured molasses
- Single Pie Crust
these are the good ones Molly made originally
- vanilla extract
- large egg
- large egg yolks
- powdered sugar
- sugar
- baking soda
- baking powder
- kosher salt
- all-purpose flour
- Maldon or other flaky sea salt
- vanilla extract
- veg oil
- milk
- salt
- white sugar
- baking powder
- flour
- brown sugar
- boiling water
- packed brown sugar
- white sugar
- pure vanilla extract
- egg yolk
- old-fashioned oats
- all-purpose flour
- raisins
- egg white
- sugar
- vanilla
- crisco
- "Pet" Milk
A rich reduction made with wine, perfect for using in other recipes or as a topping
- fruit flavored wine - I recommend a very sweet wine
- cornstarch
- cold wine
This is a heavy, rich cheesecake, that is perfect plain or with toppings
- Prepared crust - I recommend a pretzel crust!
- Cheesecake:
- eggs
- white sugar
- vanilla extract
- all-purpose flour
- heavy whipping cream
- Optional:
- http://www.recipething.com/recipes/show/75917-fruit-reduction-for-cheesecake