ready in about 20 minutes;
serves 2
You might need to buy:
- knob of butter
- prosciutto
- large organic eggs
- small handful of fresh basil leaves
ready in about 40 minutes;
serves 4
You might need to buy:
- olive oil
- x 400g cans good-quality tomatoes
- good-quality pork sausages
- 450g spaghetti
ready in about 50 minutes;
serves 8
You might need to buy:
- 500g pack fresh puff pastry
- 125g ground almonds
- medium eggs
- 125g golden caster sugar
- charm or bean - large enough to be noticed
serves 10
You might need to buy:
- extra-virgin olive oil
- juice of 1/2 lemon
Covered in cling film, this will keep in the fridge for up to 2 days. Bring back to room temperature or reheat gently in a pan before serving.
ready in about 15 minutes;
serves 10
You might need to buy:
- olive oil
- chopped fresh coriander
- juice of 1/2 lemon
ready in about 25 minutes;
serves 10
You might need to buy:
- 500g couscous
- extra-virgin olive oil
- juice of 2 lemons
- 900ml hot vegetable stock
- chopped fresh flatleaf parsley
- chopped fresh mint
serves 10
You might need to buy:
- extra-virgin olive oil
- harissa paste
- freshly squeezed lemon juice
ready in about an hour and 15 minutes;
serves 10
You might need to buy:
- fresh coriander
- paprika
- ground cumin
- cayenne pepper
- grated zest of 1 lemon
- olive oil
- 500ml chicken stock
- clear honey
Makes about 300ml
ready in about 30 minutes;
serves 10
You might need to buy:
- good pinch of caraway seeds
- thick Greek yogurt
- juice of 1/2 lemon
The prepared but uncooked pittas can be frozen on baking sheets well in advance. Transfer into freezer bags and keep frozen for up to 1 week
ready in about 25 minutes;
serves 10
You might need to buy:
- pitta breads