serves 12
You might need to buy:
  • • 1 cup matchstick carrots
  • • 1-16 oz. bottle light zesty Italian dressing
  • • Parmesan cheese
You might need to buy:
  • med. stalks celery
  • small Romaine Lettuce
  • lettuce
  • slived almonds
  • sugar
  • Sweet and Sour Dressing
  • vegetable oil
  • sugar
  • white vinegar
  • parsley
  • salt
  • pepper
You might need to buy:
  • large Cherry Jello
  • hot water
  • ice cubes
  • small crushed pinapple drained
  • 8oz. Cool Whip
You might need to buy:
  • small packages strawberry jello
  • boiling water
  • frozen strawberries
  • mashed bananas
  • chopped nuts
  • sour cream
serves 4
You might need to buy:
  • paprika
  • dried ancho chile powder
  • boneless skinless chicken breast
  • olive oil
  • thinly sliced red onion
  • low-fat mayonnaise
  • red wine vinegar
  • fresh orange juice
You might need to buy:
  • large package peach jello
  • frozen peaches
  • whipping cream whipped
serves 4
You might need to buy:
  • finely chopped shallot
  • balsamic vinegar
  • basil leaves
  • Balsamic Vinaigrette
  • gourmet salad greens
  • water
  • honey
  • olive oil
serves 10
You might need to buy:
  • curly roni
  • cheese cut into small cheese or shredded
  • Dressing:
  • Miracle Whip
  • Italian salad Dressing
  • shredded Parmesan cheese
You might need to buy:
  • mayonnaise
  • sweet pickle relish
  • chili sauce

Since buttermilk is naturally low in fat, it’s a great base for creamy dressings. We drizzled our dressing over salad but it also makes a terrific vegetable dip.
POINTS® Value: 5

ready in about 15 minutes; serves 4
You might need to buy:
  • cup asparagus
  • medium baby carrots
  • cup sugar snap peas
  • medium English cucumber
  • cup buttermilk
  • reduced-calorie mayonnaise
  • apple cider vinegar
  • Dijon mustard
  • chives
  • dill
  • cup mixed baby greens
  • semisoft goat cheese