ready in about an hour and a half;
serves 8
You might need to buy:
- white sugar
- vanilla
- salt
- eggs
- 9-inch deep dish pie crust
- light corn syrup
serves 8
You might need to buy:
- graham cracker crumbs
- large egg yolks
- grated lemon zest
- fresh lemon juice
- heavy cream
- powdered sugar
3 cups
You might need to buy:
- light cream
- lemon extract
- fresh lemon juice
Recommended to use lemon extract, not lemon oil. Lemon oil will overpower the custard. Makes 1 quart
You might need to buy:
- whole milk
- heavy cream
- fresh lemon juice
- lemon extract
- vanilla extract
2 cups
You might need to buy:
- large egg yolks
- finely grated lemon zest
- fresh squeezed lemon juice
ready in about 10 minutes
You might need to buy:
- butter
- mini marshmallows
- peanut butter
- rice krispies
- chocolate chips
serves 6
You might need to buy:
- butter
- semisweet chocolate chips
- sugar
- cornstarch
- eggs
- egg yolks
- Grand Marnier
- For the white-chocolate truffle:
- white chocolate
- heavy cream
- softened butter
- Grand Marnier
40 cookies
You might need to buy:
- yellow cornmeal
- finely grated lemon zest
- vanilla extract
- large egg
- large egg yolk
serves 16
You might need to buy:
- large egg
- whipped cream
- crushed lemon decorative candies
- Lemon Chess Pie Filling:
- milk
- grated lemon rind
- fresh lemon juice
- cornmeal
serves 15
You might need to buy:
- Cake:
- cake flour
- fresh lemon juice
- vanilla extract
- Glaze:
- powdered sugar
- fresh lemon juice
- buttermilk