This is both a good dessert for a formal dinner and a pleasant brunch dish. I’ve also served wedges of it an antipasto, with glasses of prosecco or champagne.
(Makes two 8-inch frittatas, enough for 4 to 6 as an antipasto, 2 as a brunch or lunch dish, or 4 as a dessert)
You might need to buy:
- large eggs
- sugar
- ricotta
- grated nutmeg
- Parmigiano Reggiano cheese
- salt
- gratings of black pepper
- Extra-virgin olive oil
You might need to buy:
- whipping cream
- lemon juice
- all-purpose flour
- baking powder
- salt
- white sugar
- eggs
- pure vanilla extract
- caramel or butterscotch chips
ready in about an hour and 10 minutes;
serves 12
You might need to buy:
- Hershey's syrup
- confectioners sugar
- mint extract
- green food coloring
- semi-sweet chocolate chips
ready in about 20 minutes
You might need to buy:
- nutmeg
- vanilla milk chips
- quick cooking rolled oats
Tame that roaring sweet tooth in under 10 minutes with our chocolatey quesadillas.
POINTS® Value: 4
POINTS® Value: 4
Level of Difficulty: Easy
ready in about 5 minutes;
serves 2
You might need to buy:
- sugar
- ground cinnamon
- powdered sugar
ready in about 50 minutes;
serves 8
You might need to buy:
- eggs
ready in about an hour;
serves 18
You might need to buy:
- chocolate sandwich cookies
- eggs
serves 10
You might need to buy:
- baking powder
- sour cream
- large eggs
- powdered sugar
ready in about 30 minutes;
serves 6
You might need to buy:
- vanilla extract
- granulated sugar
- unsalted butter
- unsweetened chocolate
- salt
- baking powder
- all purpose flour