serves 6
You might need to buy:
- -2 tablespoon unsalted butter or 1 -2 tablespoon margarine
- Dijon mustard
serves 4
You might need to buy:
- olive oil
- chopped onion
- sliced mushrooms
- barley
- white wine
- vegetable stock
- fresh diced tomato
- peas
- grated romano cheese
serves 6
You might need to buy:
- sweet potatoes
- 1% low-fat milk
- packed brown sugar
- vanilla extract
serves 6
You might need to buy:
- minced garlic
- frozen corn
- fresh thyme
serves 6
You might need to buy:
- FOR THE TOPPING:
- nutmeg
- Dijon mustard
- prepared horseradish
- whole milk
- unsalted butter
- FOR THE CAULIFLOWER AND SAUCE:
- panko
- unsalted butter
serves 6
You might need to buy:
- paprika
- oregano
- white sugar
- brown sugar
- chili powder
- cumin
- black pepper
- RUB:
- celery salt
- CHICKEN:
- boneless chicken thighs or breast halves
serves 12
You might need to buy:
- chopped celery
- evaporated milk
- shredded swiss cheese
- shredded cheddar cheese
- cracked pepper
serves 6
You might need to buy:
- milk
- shredded cheddar cheese
- paprika
Yummy and so simple!
Serves 1, but you’ll have half (or more) of an apple left so you could easily double or quadruple this (the original recipe serves 4). But I’m happy to make 1 and eat the rest of the apple as a snack or side.
ready in about 10 minutes