serves 4
You might need to buy:
- butter
- lemon juice
- seasoning salt
serves 6
You might need to buy:
- minced garlic
- grated peeled fresh ginger
- crushed red pepper
- salt
serves 4
You might need to buy:
- eggs beaten
- creamed corn
- diced red or green pepper
- whole milk
- each salt and pepper
Catherine Caylor used this recipe many times while raising a family, including my wife Sue.
You might need to buy:
- chopped onions
- dill pickle relish
- salt & pepper to taste
ready in about 20 minutes;
serves 4
You might need to buy:
- Cooking spray
- water
- unsalted butter
- Juice of 1 lemon
ready in about an hour;
serves 6
You might need to buy:
- butter
- all-purpose flour
- dried thyme
- cayenne pepper
- white pepper
- milk
- ground nutmeg
- Worcestershire sauce
- Dijon mustard
- panko bread crumbs
serves 4
You might need to buy:
- quinoa
- peaches pitted and diced
- shredded sharp white cheddar cheese
- olive oil
- white balsamic vinegar
- Dijon mustard 1 1/2 tablespoons ground cinnamon 1 teaspoon ground nutmeg
- ground clove
- salt /2 teaspoon ground pepper
- lemon zest
12g total carb w/o fruit
These muffins are made with coconut flour, which has a fairly mild coconut taste. They can be made with either blueberries or rasberries.
Can add mashed banana and SF choc chips, too.
ready in about 30 minutes;
serves 6
You might need to buy:
- coconut flour
- melted butter
- sugar substitute equivalent - use liquid
- heavy cream
- raspberries or blueberries
- eggs at room temperature
ready in about 50 minutes;
serves 6
You might need to buy:
- minced dried onion
- cream cheese
- thick cut bacon
ready in about 45 minutes;
serves 6
You might need to buy:
- mozzarella cheese
- salt and pepper to taste
- mozzarella cheese