These little balls are great for hiking, camping or road trips, or just as a quick, healthy snack on busy days. Kids enjoy helping to make them, and you’ll enjoy that they’re getting a healthy, inexpensive snack!
- crunchy peanut butter
- honey
- cinnamon
- brown sugar
- rolled oats
- milk
Delicious! And you know exactly what’s in it…
- soy sauce
- chives
- black pepper
- grated lemon peel
- crab meat
- worcestershire sauce
- wonton wrappers
- vegetable oil
- boneless skinless chicken breast halves
- water
- garlic powder
- ground black pepper
- Parmesan cheese
You can make a tortilla crust or regular pizza crust for this recipe. I have tried both and my family enjoyed both, but prefer the tortilla crust because of its crunchiness.
- Monterey jack cheese
- Cheddar cheese
- shredded lettuce
- or 2 tbsp taco seasoning
- black beans
- salt
- shortening
- corn masa
An inexpensive, easy soup with lots of flavor and healthy veggies.
- fresh or frozen cheese tortellini
- vegetable stock
- diced tomatoes
- shredded Italian cheese blend
- mayo
- Italian seasoning
- black pepper
- frozen chopped spinach or 2 cups fresh spinach
- mayo
- milk
- curry powder
- black pepper
- Olive oil
- ground cumin
- eggs
You can use any of your favorite garden veggies for this pasta salad, as well as any flavor of cream cheese. I often use chive and onion, which tastes delicious!
- freshly ground black pepper
- extra virgin olive oil
- mayo
- lemon juice
Original recipe can be found at http://realwomenofphiladelphia.com/recipes/view/1063626/lori-s-yummy-tuna-pasta-salad
- Black Pepper
- Fresh Lemon
- tri-color rotini
- tuna in water
- whipped cream cheese
- Mayonnaise
- Celery Seed
- Dill Weed
- Garlic Powder
- Ground Mustard
- Onion Powder