serves 6
You might need to buy:
- hickory or mesquite wood chips
serves 4
You might need to buy:
- seeds
- skinned and boned chicken breast halves
- Dijon mustard
- Purple onion slices
- Plum tomato slices
- Lettuce
serves 4
You might need to buy:
- skinned and bones chicken breast halves
- Italian-seasoned breadcrumbs
- spaghetti sauce
- grated Parmesan cheese
serves 2
You might need to buy:
- skinless boneless chicken breast halves
- apple juice or apple cider
- finely shredded fresh sage
serves 4
You might need to buy:
- broccoli florets
- sliced mushrooms
- Dijon-style mustard
- hot cooked medium egg noodles
serves 4
You might need to buy:
- Marsala wine
- canned beef broth
- chopped flat-leaf Italian parsley
serves 2
You might need to buy:
- wide rice noodles or dried egg noodles
- sesame oil or cooking oil
- Chinese long beans cut into 3-inch pieces or green beans
- Thai or other spicy seasoning blend
- cider vinegar or seasoned rice vinegar
serves 6
You might need to buy:
- fennel bulbs
- skinned and boned chicken breast halves
- reduced-fat mil
- Couscous with parsley
- Garnish: fresh fennel fronds
serves 4
You might need to buy:
- Coarse salt and pepper to taste
- dry white wine OR unsalted chicken broth
- Dijon mustard
- dried tarragon
- half-and-half
serves 8
You might need to buy:
- green onions
- chopped cooked chicken
- soft breadcrumbs
- Creole mustard
- Creole seasoning
- Creole Sauce:
- green onions
- Creole mustard
- chopped fresh parsley
- Garnish: chopped fresh parsley