I love cooking in the fall. All the recipes are hearty and warm. I created the recipe because I was craving the chicken pot pie I “used” to make. This is so much better in every way! Enjoy!
- •1 onion chopped
- •2 stalks of celery chopped
- •2 carrots chopped
- •1 clove of garlic
- •2 zucchini chopped
- •2 portabella mushrooms chopped
- •8 asparagus spears chopped
- •1 tbsp. of baking powder
- •1/2 tsp. of baking soda
- •1/4 tsp. of salt
- •1 tsp. of sugar
- •5 tbsp. of earth balance butter
- •2 vegan broth cubes
- •2 tbsp. of earth balance butter
- •2 tbsp. of corn starch
- shell pasta
- tomato sauce
- extra firm tofu
- Nutritional yeast
- Garlic powder
- Salt and pepper
- Lemon juice
This heart-healthy stir-fry is so good and easy to make that it will become a family favorite.
- soy sauce
- cornstarch
- distilled white vinegar
- minced fresh ginger
- minced garlic
- red pepper flakes
- small bunch broccoli
- green onions
- vegetable broth
This is VN’s signature Macaroni & Cheese, and we absolutely couldn’t live without it. Serve it to your omni friends and family members and watch as they convert under the influence of the nutritional yeast-free cheese sauce. We honestly make this recipe at least once a month—it’s just that delicious! Oh, and there’s the added bonus of sneaking in a few veggies, which makes this comfort food more than just a pretty plate.
- • 4 quarts water
- • 1 tablespoon sea salt
- • 8 ounces macaroni
- • 2 tablespoons + 1/3 cup non-hydrogenated margarine
- • 1 cup water
- • 1/4 cup raw cashews
- • 2 teaspoons sea salt
- • 1/4 teaspoon Dijon mustard
- • 1/4 teaspoon black pepper
- • 1/8 teaspoon cayenne
- • 1/4 teaspoon paprika
This recipe can be easily doubled to serve four as a main course or eight as an appetizer.
- • 1 tsp. oregano
- • 1 tsp. basil
- • 1 clove garlic minced
- • 1/4 green pepper finely diced
- • 1 medium onion finely diced
- • 1 carrot peeled and finely diced
- • 2 tsp. extra virgin olive oil
- • 4 medium Portabello mushrooms
Better than what mom used to make. Serve it with ketchup, mashed potatoes, and gravy.
- vegetable oil
- beef–flavor Gimme Lean Beef
- ketchup
- garlic salt
- Coating ingredients:
- ketchup
- brown sugar
- dry mustard
- nutmeg
- Sauce:
- water
- garlic
- basil
- oregano
- cayenne pepper
- salt to taste
- freshly ground black pepper
- nutmeg
- nutritional yeast
- garlic
- salt to taste
- fettuccine