From Deb Trejo at Sabre
You might need to buy:
- Core ingredients:
- croissant rolls
- eggs depending on the size of the egg
- milk
- Optional ingredients:
- shredded cheese
Invented this on 1/27/16 in SA with LOML.
serves 3
You might need to buy:
- broccoli
- cauliflower
- garlic cloves
Make the day before and refridge overnight.
ready in about an hour;
serves 6
You might need to buy:
- large eggs
- 2C milk
- salt
- dry mustard
Ken made this for 2015 Thanksgiving
You might need to buy:
- Cooper’s Sharp American cheese
- FOR THE CASSEROLE:
- garlic powder
- salt
- pepper
- vegetable or beef broth
- whole milk
- dried thyme
- flour
- butter
- FOR THE CREAM OF MUSHROOM SOUP:
serves 6
You might need to buy:
- EVOO
- water
- salt & pepper to taste
YUMMY. 180 Cal per serving.
serves 4
You might need to buy:
- unsalted butter
- 2T Flour
- 2t curry powder
- chicken stock
- Salt & Pepper to taste
From Eqicurious
serves 4
You might need to buy:
- minced onion
- vegetable oil
- ground cinnamon
- half and half
- orange juice
- minced peeled fresh ginger
From Leavitt Siegal LLC – Haven’t tried these yet.
You might need to buy:
- softened butter
- granulated sugar
- brown sugar
- salt
- Spiced Apple Cider Instant Original Drink Mix
- eggs
- vanilla extract
- baking soda
- baking powder
- ground cinnamon
- all-purpose flour
- bag Caramels
You might need to buy:
- low-sodium soy sauce
- sugar
- minced peeled fresh ginger
- rice vinegar
- dark sesame oil
- crushed red pepper
- Cooking spray
Ken and I loved this and found the recipe on epicurious
ready in about 40 minutes;
serves 4
You might need to buy:
- dried hot red pepper flakes
- ground cumin
- salt
- olive oil
- - 3 cups chicken broth
- Garnish: rounds of thinly sliced lemon and chopped fresh cilantro