These are soo good!
You might need to buy:
- flour
- baking soda
- salt
- butter
- sugar
- packed light brown sugar
- egg
- grated orange peel
- orange extract
- white morsels
You might need to buy:
- cooked green beans
- pepper
- milk
- French fried onions
You might need to buy:
- spicy Italian sausage - crumbled
- smoked bacon - chopped
- water
- chopped kale OR Swiss chard
- heavy whipping cream
- salt and pepper - to taste
these are mmm, mmm, good.
for a good time, add a can of corn (drained) and some chopped jalapenos. makes a bunch, especially if you triple it.
ready in about 30 minutes
You might need to buy:
- cornmeal
- flour
- baking powder
- sugar
- salt
ready in about 10 minutes
You might need to buy:
- garlic
yummy sauteed green beans
You might need to buy:
- green beans
- olive oil
- chopped fresh basil
- salt
- sliced mushrooms
You might need to buy:
- toasted sunflower seeds
- tomato puree
- chili oil
- finely chopped green peppers
- finely chopped black olives
Comment from Bryanna Clark-Grogran: “Pronounced Eye-vahr, this is a name of Turkish origin given to a popular Balkan spread or relish made of roasted peppers and eggplant (and sometimes other vegetables, too). Fresh ajvar is always made during the late summer and early autumn, just after the pepper harvest, when many Balkan households also can or bottle their own ajvar for use throughout the year. You can make it as mild or spicy as you like!”
You might need to buy:
- salt
- extra-virgin olive oil
- red wine vinegar
serves 2
You might need to buy:
- vegan mayonnaise
- mustard
- relish
- salt
- pepper
the name says it all…
ready in about 15 minutes;
serves 4
You might need to buy:
- artichokes
- diced tomatoes
- cannelleni beans
- olive oil