ready in about an hour and 10 minutes;
serves 10
You might need to buy:
- Ingredients needed at the tailgate:
- flat grilling surface; a cast-iron griddle works best
- Butter
- Butter
- sliced mushrooms
- onions
- Mayonnaise
- Ketchup
- High-quality sub rolls; this is a critical item!
ready in about 170 minutes;
serves 8
You might need to buy:
- ground black pepper
- salt
- dried oregano
- dried basil
- minced garlic
- water
- ground venison
ready in about an hour
You might need to buy:
- dry red wine
- white beans - with juice
- dark kidney beans - with juice
- garlic - minced fine
- medium onion - chopped
- grated parmesan cheese
- olive oil
- fresh elk or venison Italian sausage - cut into half-inch slices
- dry sweet basil
- dry parsley
- small shell pasta
- Salt to taste
- black pepper
- dry rosemary
- dry oregano
You might need to buy:
- very small potato
- powdered sugar
You might need to buy:
- cream of celery soup
- flour
- butter/margarine/or canola oil
- garlic salt
- Salt and pepper to taste
ready in about an hour
You might need to buy:
- packed brown sugar
- Italian sausage
ready in about an hour and 20 minutes;
serves 8
You might need to buy:
- olive oil
- Salt and pepper to taste
- Italian sausages
ready in about 35 minutes;
serves 4
You might need to buy:
- bag waffle fries
- can black bean refried beans
- Mexican style shredded cheese
- can sliced black olives
- sour cream
You might need to buy:
- whole dill pickles
- sugar
- tarragon vinegar
- pickling spice
You might need to buy:
- cocoa
- shortening
- flour
- baking powder
- walnuts
- eggs