You might need to buy:
- bread flour
- dry milk
- active dry yeast
This bread looks elegant as well as tastes great!
ready in about an hour and 20 minutes;
serves 12
You might need to buy:
- salt
- baking soda
- vanilla
- sugar
- melted butter
- flour
- sugar
- cinnamon
lower-fat
ready in about an hour and 15 minutes;
serves 12
You might need to buy:
- white sugar
- brown sugar
- applesauce
- eggs
- milk
- vanilla
- cinnamon
- all-purpose flour
- baking soda
- salt
- baking powder
ready in about 45 minutes;
serves 10
You might need to buy:
- refrigerated buttermilk flaky biscuits
makes two loaves of bread or a big batch of cinnamon rolls.
I use 1 1/4 cups white wheat flour and 4 cups bread flour for a slightly denser loaf
- I found liquid lecithin at Whole Foods in the supplement section. Sprouts may have it too.
- Don’t measure the lecithin. You’ll never get it off your measuring spoon. Just pour a quarter sized dollop for each tbsp.
- After the rise, the dough won’t look high enough. Don’t worry. It finishes in the oven.
- I’ve noticed lately that my bread comes out better if I add an extra tbsp or two of water and only mix for 4 1/2 minutes. You don’t want the dough to be too dry or too stiff.
ready in about 30 minutes
You might need to buy:
- hot tap water
- bread flour
- liquid lecithin
serves 15
You might need to buy:
- white sugar
- eggs
- peanut butter
- all-purpose flour
- baking soda
- chopped walnuts
serves 8
You might need to buy:
- ground allspice
- ground cinnamon
- baking soda
- baking powder
- sugar
- spelt flour
- Tbs. maple syrup
- salt
- eggs
- canola oil
- Tbs. vanilla extract
serves 12
You might need to buy:
- all-purpose flour
- sugar
- baking powder
- salt
- beer
You might need to buy:
- water
- margarine
- salt
- all-purpose flour
- rolled oats
- brown sugar
- active dry yeast
serves 12
You might need to buy:
- baking powder
- baking soda
- orange juice
- grated orange zest