ready in about 45 minutes;
serves 12
You might need to buy:
- (1/2 cup dessicated coconut
- butter
- Peppermint Filling
- milk
- peppermint essence
- Chocolate Topping
- vegetable oil
ready in about 15 minutes;
serves 20
You might need to buy:
- cool whip
- powdered sugar
- milk
- creamy peanut butter
- cream cheese
- bag mini choco chips
- Graham crackers
ready in about 30 minutes;
serves 12
You might need to buy:
- 2---3.5 boxes vanilla instant pudding
- milk
- cool whip
- Graham crackers
- Topping
- Hershey's cocoa
- sugar
- milk
- butter
- vanilla
Served at a family reunion 2013
You might need to buy:
- milk
- 1-8oz pkg Cream cheese
- Ready made oreo crust
You might need to buy:
- butter
- chopped pecans
- cherry pie filling
- medium can crushed pineapple
Serves 8
In step 5, the cooled frosting stays soft and spreadable longer than other recipes, but it will harden over time. If the frosting does begin to stiffen, you can microwave it for about 10 seconds (or until it returns to a spreadable consistency).
For SALTED CARAMEL FROSTING substitute 3/4 tsp salt for 1/2 teaspoon salt as per http://thepastamanblog.com/post/6486780930/salted-caramel-frosting
Pairs with:
Chateau Ste. Michelle Late Harvest Chenin Blanc
The crisp acidity of chenin blan serves to brighten the sweet caramel.
You might need to buy:
- vanilla extract
- CAKE:
- packed dark brown sugar
- FROSTING:
- salt
- baking soda
- baking powder
- all-purpose flour
- granulated sugar
- salt
- heavy cream
- vanilla extract
You might need to buy:
- melted butter
- softened cream cheese
- sugar
- vanilla
- cherry pie filling
You might need to buy:
- whipping cream
- vanilla
- milk as needed
- rock salt
- large bags ice
- sugar
- eggs
ready in about 200 minutes;
serves 4
You might need to buy:
- 1/4c warm milk
- 1/2c sugar
- cinnamon
- softened butter
- dry yeasts
- 1/4c warm water
- 1/2c flour
very simple and delicious. Doesn’t taste like a health food.
serves 24
You might need to buy:
- coconut oil
- cocoa powder
- peanut butter
- honey