I like more crust or dough…you can use another box of cake mix and leave the other ingredients the same and it will still be good and serve a few more people.
- margarine
- cherry pie filling
- apple juice
This is a very good camp cobbler. My boys have won cooking contests with this.
But you can make it at home too!
- Eagle Brand sweetened condensed milk
- brown sugar firmly packed
- cold margarine
- cinnamon
- biscuit baking mix
- Ghirardelli Double Chocolate Brownie Mix
- shredded coconut
- butterscotch chips
- Ghirardelli Semi-Sweet Chocolate Chips
- chopped pecans
- sweetened condensed milk
Makes one cake
WHY THIS RECIPE WORKS:
To translate our favorite summer sipper into a playful pink cake, we started with our basic chiffon cake recipe. Adding lemon juice, lemon zest, and a few drops of red food coloring to the batter replicates the flavor and color of pink lemonade, and a tangy cream cheese frosting—also bolstered with citrus—tops it off. For a final touch, a ring of sugared lemon slices—pink, of course—circles the cake.
- cream of tartar
- baking powder
- salt
- water
- vegetable oil
- Red food coloring
Lost my original recipe…hope this one is as good!
- melted butter
- flour
- unsweetened cocoa
- vanilla extract
- coconut
- -
- chopped pecans
- marshmallow cream
- -
- Frosting:
- powdered sugar
- milk
- vanilla extract
- unsweetened cocoa powder
- sugar
- eggs
- butter
- packed br. sugar
- vanilla
- egg yolk
- flour
- salt
- milk choc chips
- chopped nuts
Keeps well refrigerated up to one day.
- eggs
- granulated sugar
- graham cracker crumbs
- 35% cream
- vanilla
- melted semi-sweet chocolate
- Skor bits
- coconut milk
- pumpkin
- almond butter
Good
- powdered sugar
- sugar
- vegetable oil
- salt
- cream of tartar
- baking powder
- baking soda
- flour
- egg
- vanilla
- sprinkles for topping
PermaLink at: http://www.mybakingaddiction.com/pumpkin-cheesecake-trifles/
- pure pumpkin puree
- pure vanilla extract
- sugar
- pumpkin pie spice