You might need to buy:
- oatmeal
- whole spelt or whole wheat flour
- baking powder
- baking soda
- ground cinnamon
- nutmeg
- ground flax seeds
- sucanat
- canola oil
- vanilla
- Crumb Topping
- oatmeal
- whole wheat or whole spelt flour
- sucanat
- canola oil
- vanilla
If celery roots are not available then 3 stalks of chopped celery can be used.
Garlic – Chop off ends but you do not need to peel the whole garlic.
ready in about two hours and 15 minutes;
serves 4
You might need to buy:
- small celery roots
- whole garlic
- Medium tomatoes
You might need to buy:
- maple syrup
- small sweet potatoes
- pecan halves
- Earth Balance buttery spread
- ground cloves
- ground ginger
serves 10
You might need to buy:
- mustard powder
- caper brine
- capers
- lemon juice
- silken tofu
- almonds
serves 24
You might need to buy:
- fennel seeds
- cornstarch
- shallot
- sweet potato
- carrots
- beets
http://www.vegetariantimes.com/recipes/10545?section=
You might need to buy:
- Tbs. olive oil
- low-sodium vegetable broth
- fresh or thawed frozen peas
- Tbs. tarragon leaves
http://www.vegetariantimes.com/recipes/10573?section=
You might need to buy:
- canola oil
- olive oil
- Tbs. chopped fresh parsley
http://www.vegetariantimes.com/recipes/10762?section=
You might need to buy:
- 4–5 heads garlic
- lemon juice
- Tbs. tahini
http://www.vegetariantimes.com/recipes/10792?section=
You might need to buy:
- Tbs. olive oil
- bay leaves
http://www.vegetariantimes.com/recipes/10859?section=
You might need to buy:
- Tbs. olive oil