Mark loves this! Yummy with croutons
serves 6
You might need to buy:
- butter
- Fried croutons
- -3/4 cup of shredded cheddar cheese
- chicken stock
- milk of a bit less
- onion chopped
You might need to buy:
- SALAD:
- EVOO
- black pepper
- salt
- small clove garlic finely minced
- dijon mustard
- fresh lemon juice or a little more
- DRESSING
- brussel sprouts finely shredded using a mandolin or sharp knife
excellent
serves 4
You might need to buy:
- 1# ground beef
- tomato paste
- garlic clove minced
- dried oregano
- dried basil
- dried thyme
- water
- more pepper
- salt to taste
- egg
- low fat cottage cheese or low fat ricotta
- flour
You might need to buy:
- apples
- lemon zest
- lemon juice
- sugar
- TOPPInG:
- flour
- light brown sugar - packed
- gound cinnamon
- ground nutmeg
- salt
- oatmeal
serves 6
You might need to buy:
- slivered almonds divided
- olive oil divided
- chopped cilantro divided
- finely chopped sweet onion
- jerk seasoning
- fresh O.J. divided
- arrowroot
- orange zest
- orange sections
- fresh baby spinach leaves
serves 10
You might need to buy:
- root beer
- pepper
- onion soup mix
- coarse salt
Great and crunchy
serves 6
You might need to buy:
- orange juice concentrate
- lime juice
- minced fresh cilantro or more
- Dressing
- thinly slided red onion
- julienned seedless cucumber
- cayenne pepper
- pepper
- salt
- sugar
- EVOO
Dad likes this!!
serves 6
You might need to buy:
- evoo
- white wine
- skinless boneless chicken breast halves
- chopped fresh thyme
- chopped fresh basil
- Little less than one can sliced artichoke hearts
- or more Kalamata olives
- chopped fresh parsley
- white wine
- diced onion
- salt pepper to taste
serves 6
You might need to buy:
- chicken broth
- wate
- evoo
- whole wheat couscous
- (or less frozen peas
- chopped fresh dill
- freshly grated lemon zest
- salt pepper to taste
- more freshly grated Parmesean cheese
You might need to buy:
- Large pinch of freshly chopped cilantro
- large seedless oranges
- avocados cut into 24 slices
- pecans:
- pecan
- caramel sauce
- preheat oven to 350
- Coat pecans with caramel sauce in bowl. Spread on sheet pan and bake in oven 15 min
- Stir every 5 minutes