ready in about 40 minutes
You might need to buy:
- jalapeno peppers
- ▢6 ounces cream cheese softened
- ▢1 teaspoon garlic powder
- ▢4 ounces sharp cheddar shredded
- ▢2 tablespoons chives finely chopped
- ▢1/4 cup Panko bread crumbs
- ▢1 tablespoon butter melted
You might need to buy:
- · 3/4 cup cottage cheese
- · 11/2 cups seasoned flour
- · Oil for deep frying
You might need to buy:
- · 3/4 cup cottage cheese
- · 11/2 cups seasoned flour
- · Oil for deep frying
You might need to buy:
- all-purpose flour
- canola oil
- tomato paste
- dry red wine
- fresh thyme
- red wine vinegar
- Garnish: chopped fresh parsley
You might need to buy:
- unsalted butter
- cognac or brandy
- Kosher salt and black pepper
- vegetable oil
- thinly sliced prosciutto
- Dijon
- Flaky sea salt
Linda Evans demonstrated this recipe on the Nate Berkus Show.
ready in about 50 minutes;
serves 8
You might need to buy:
- eggs
- sour cream
- cornmeal
- salt
- grated Parmigiano-Reggiano
You might need to buy:
- · 3/4 cup cottage cheese
- · 11/2 cups seasoned flour
- · Oil for deep frying
ready in about 185 minutes;
serves 10
You might need to buy:
- Ingredients
- beer
- beef bouillon
- ground cayenne pepper
- hot chile oil
- olive oil
- bread flour
- ground cumin
- dried minced onion
- chili powder
- garlic powder
- salt
- active dry yeast
You might need to buy:
- · 3/4 cup cottage cheese
- · 11/2 cups seasoned flour
- · Oil for deep frying