serves 8
You might need to buy:
  • advertising
  • - About 1 teaspoon salt or to taste
  • - 1/4 to 1/2 teaspoon cayenne pepper
  • - 1 tablespoon ground cumin
  • - 1/4 cup chili powder
  • vegetable oil
  • - Fresh ground black pepper
serves 6
You might need to buy:
  • all-purpose flour
  • sweet Hungarian paprika
  • tomato paste
  • freshly ground black pepper
  • coarsely chopped garlic
  • freshly ground caraway seeds
You might need to buy:
  • dried bay leaves
  • small bunch fresh parsley
  • fresh thyme
  • white peppercorns
Belongs to jazzsyx Seven-Layer Dip 
You might need to buy:
  • green onions
  • picante sauce
  • taco seasoning
  • mayonnaise
  • sour cream
  • refried beans
You might need to buy:
  • egg
  • vanilla
  • flour
  • FILLING
  • chopped nuts
  • eggs
  • vanilla
  • baking powder
  • flour
  • margarine or butter
  • BASE
  • chopped nuts
  • FROSTING
  • miniature marshmallows
  • butter or margarine
  • milk
  • powdered sugar
  • vanilla
Belongs to jazzsyx Mushroom Caps 

Great as appetizers for a party or serve with a big juicy steak and salad

ready in about 40 minutes; serves 4
You might need to buy:
  • parmesan cheese
  • butter
  • large white mushrooms
  • bread crumbs

Demi-glace is another French sauce that every self-respecting restaurant keeps on hand. As an apprentice, I prepared it thousands of times for use in a variety of other sauces and dishes.

Also called brown sauce, demi-glace is traditionally prepared with what the French refer to as espagnole sauce (a mixture of brown stock, vegetables, brown roux, and tomatoes), brown stock, and Madeira or sherry. It’s simplified here to create a flavorful sauce you can keep on hand to add intense flavor to a number of dishes.

You might need to buy:
  • tomato paste
  • sliced white button mushrooms
  • chopped shallots
  • beef stock
  • chopped leek
  • all-purpose flour
Belongs to jazzsyx Spaghetti Pie 
You might need to buy:
  • tomato paste
  • diced tomatoes
  • hamburger
  • parmesan cheese
  • butter
  • Italian seasoning
  • cottage cheese

Serve with sour cream, shredded sharp cheddar, and lots of Saltines (mmmm…. crackers….). Goes well with cornbread. Brownies and milk make a good follow-up.

ready in about two and a half hours; serves 5
You might need to buy:
  • chili powder
  • ground cumin
  • rubbed sage
  • ground coriander
  • cayenne pepper
  • black pepper
  • savory
  • paprika
  • 16oz cans Joan of Arc Spicy Chili Beans
  • 28oz can diced tomatoes w/ juice
  • 28oz can tomato puree
  • Tobasco to taste
  • salt
Belongs to pam5683 Caramel Corn 

A childhood favorite

You might need to buy:
  • brown sugar
  • white corn syrup
  • water
  • cream tartar
  • butter
  • Popped popcorn