Belongs to Kac035 Parmesan Chicken 
You might need to buy:
  • dry onion soup mix
  • grated parmesan
  • skinless
  • condensed cream of mushroom soup
Belongs to Lady_Foxx Banana Bread 
You might need to buy:
  • sugar
  • shortening
  • eggs
  • buttermilk
  • mashed bananas - about 3-4
  • flour
  • baking powder
  • baking soda
  • salt
  • chopped nuts

i usually eat this as a “soup”, but you can also put it over rice, or just use the cooked sweet potatoes as a side dish (saving the coconut milk/curry combo to cook rice in, or cook another curry).

ready in about 30 minutes; serves 3
You might need to buy:
  • light coconut milk
Belongs to mrgn Chicken Marinade 

Amounts are approx.

ready in about 255 minutes; serves 4
You might need to buy:
  • Soy Sauce
  • Lemon Juice

This is a fusion of Asian and Greek food. I really love Spinach Feta bites, but I didn’t like all the calories that come with the pastry shells that the bites usually come in. Conversely, I really enjoy spring rolls, but don’t really enjoy the preparatoin involved in making them. So, here is the best of both worlds.

ready in about 20 minutes; serves 1

i usually eat this as a “soup”, but you can also put it over rice, or just use the cooked sweet potatoes as a side dish (saving the coconut milk/curry combo to cook rice in, or cook another curry).

ready in about 30 minutes; serves 3
You might need to buy:
  • light coconut milk
You might need to buy:
  • + 2 Tb. sifted flour
  • cocoa
  • sifted sugar
  • large egg whites
  • salt
  • cream of tartar
  • sifted sugar
  • vanilla extract
  • almond extract
Belongs to miggidy Adas bil Hamod 
ready in about 50 minutes; serves 4
You might need to buy:
  • Flour
  • Chopped corriander
  • Lemon juice
  • dashes of Salt and pepper
Belongs to quinqo salsa 
You might need to buy:
  • • 2 cups seeded and coarsely chopped watermelon
  • • 2 tablespoons chopped onion
  • • 2 tablespoons balsamic vinegar
  • • 1/4 teaspoon garlic salt
Belongs to quinqo melon salad 
You might need to buy:
  • * 1 tablespoon fresh lime juice
  • * 3/4 cup crumbled feta cheese
  • * 1/2 cup pitted black olive halves
  • * 1 cup chopped fresh mint
  • * 2 tablespoons olive oil