serves 8
You might need to buy:
- spaghetti sauce
- shredded mozzarella cheese
- grated parmesan cheese
Added some sauteed chopped mushrooms and onion / If you use sausage, regardless of whether it is pork or turkey, you don’t need to add any seasoning because it’s already in the sausage. / McCormick’s has a great “Montreal Steak” seasoning that I sprinkled on top of each meatball /
Reviewed on Dec. 01, 2010 by chefkrause
i made packet of spanish rice,put it in baking dish with diced tomatoes mixed in. then i put the meatballs on top and covered them with enchilada sauce and grated cheese. baked at 350 just log enough to heat through.
ready in about 35 minutes;
serves 16
You might need to buy:
- biscuit/baking mix
Unable to find snack rye bread and used snack pumpernickel instead
serves 16
You might need to buy:
- each salt and pepper
- sour cream
- sliced deli roast beef
- prepared horseradish
- snack rye bread
I added a dash of crushed red pepper flakes for a little kick, but not too much.
I would add some more seasonings to this.
ready in about 45 minutes;
serves 6
You might need to buy:
- cut fresh green beans
- uncooked ziti or small tube pasta
- dried basil
- dried oregano
- Hunt’s® Original Diced Tomatoes
serves 6
You might need to buy:
- vodka
- hot pepper sauce
- tomato sauce
- prepared horseradish
- kosher salt
- fresh ground black pepper
- steak seasoning or coarse salt
You might need to buy:
- beef stew meat
- Worcestershire sauce
- teriyaki sauce
- water
- sour cream
serves 6
You might need to buy:
- unsalted butter
- salt & freshly ground black pepper
- fresh thyme
- fresh bay leaves or 1 dried bay leaf
- white wine
- beef stock
serves 6
You might need to buy:
- milk
- beer or 1/2 cup chicken broth
- elbow macaroni
- spicy mustard
- ketchup
serves 6
You might need to buy:
- olive oil
- zinfandel
- pearl onions
- baby carrots
- unbleached all-purpose flour