serves 6
You might need to buy:
- butter
- finely chopped onion
- chicken broth
- salt
- bay leaf
- chopped fresh kale
- dried basil
- shredded gruyere cheese
serves 8
You might need to buy:
- vegetable oil
- chopped onion
- chopped yellow bell pepper
- chopped green bell pepper
- brown sugar
- chili powder
- ground cumin
(acually I found my cans contained more oz’s, so I added about 1/4 cup more rice)
ready in about 25 minutes;
serves 8
You might need to buy:
- UNCOOKED RICE
- LEMON RIND
Low calorie, Full of fiber
serves 4
You might need to buy:
- dried thyme
- unsalted butter or olive oil
- Freshly ground black pepper to taste
- grated Parmesan
serves 4
You might need to buy:
- For the garlic croutons:
- extra-virgin olive oil
- For the soup:
- Tbs. olive oil
- rinsed well and finely chopped
- cut into 1-inch pieces
- chicken stock
- sour cream or plain yogurt
- Tbs. finely chopped fresh chives
When tomatos are abundant, this is a great way to use them. However, good quality canned tomatoes can be used for a wonderful, winter dish.
As I entered this, I realized no one has ever written down the dumpling recipe…I’ll go make it and write it down
serves 8
You might need to buy:
- I also add:
- Salt and pepper to taste
- cider vinegar
- sugar
- SOUP:
- DUMPLINGS:
serves 8
You might need to buy:
- kidney beans
- large can diced tomatoes
- Fritos
ready in about 30 minutes;
serves 4
You might need to buy:
- milk.
- salt
- pepper
- dry mustard
- tin cream of chicken soup
- cream or extra milk
- 500grams choped fresh or frozen broccoli.
ready in about an hour and 50 minutes
You might need to buy:
- roughly chopped Celery
- roughly chopped Carrot
- roughly chopped Cabbage
- roughly chopped Beans
- roughly chopped Pumpkin
- Potato
- more chicken cubes
- roughly chopped Onion
- Lamb Shank
- tins of tomato supreme
ready in about 50 minutes
You might need to buy:
- fresh Coriander
- Continental Parsley
- finely sliced Leek
- Garlic
- medium Brown Onion
- Red Lentils
- Chicken Stock
- Carrots
- Natural Yoghurt